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The Turkey Hunter Podcast with Andy Gagliano & Cameron Weddington | Turkey Hunting Tips, Strategies, and Stories

364 - All Things Turkey with Jim Casada

The Turkey Hunter Podcast with Andy Gagliano & Cameron Weddington | Turkey Hunting Tips, Strategies, and Stories

Andy Gagliano

Wilderness, Hobbies, Leisure, Sports

4.6547 Ratings

🗓️ 21 October 2021

⏱️ 74 minutes

🧾️ Download transcript

Summary

All Things Turkey with Jim Casada This week, Cameron and Andy interview author and turkey hunting historian and collector Jim Casada. Jim talks about some of his favorite turkey hunting books - both old and new, and he shares his thoughts about some of the self-published books being released today. He also shares his opinions of how turkey hunting has transformed over the years to all of the advantages that we modern day turkey hunters have in our favor. This is a very entertaining interview with an all around great guy. Listen in.

Transcript

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0:00.0

Welcome to the Turkey Hunter podcast, the original All-Turkey All the Time podcast with your co-hosts Andy Galliano and Cameron Whedington.

0:09.6

In our weekly podcast, we're going to bring you some wild turkey calling tips like this.

0:14.9

From there, we're going to go into, she's aggravated.

0:17.7

There's another hen that's challenged her, or she's challenging another

0:20.9

hand, she's going to cut an excited joke.

0:33.2

Advice from old pro-turkey hunters like this.

0:36.1

The turkeys typically don't like, I think, more times than not,

0:41.7

to travel in an easterly direction into the sun first thing in the morning,

0:46.2

especially after he gets up.

0:48.4

It's a blinding thing.

0:51.3

It's just like you.

0:52.5

It's hard for you to see into the sun

0:54.5

so if I have a choice

0:56.9

I'm going to try to make it

0:59.4

so that I'm going to be on the west side

1:01.6

in the morning east side in the afternoon

1:03.8

of a turkey

1:04.6

exciting live hunts like this

1:07.4

oh I got that coming

1:08.9

and Like this. Holy crap, they're coming. Oh, God.

1:34.6

Then we're going to teach you how to cook your bird with advice such as this.

1:42.2

With some fresh rosemary and garlic, and then cool that off,

...

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