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Boundless Life

328: Burn Fat & Build Muscle At The Same Time, The Best Time Of Day To Drink Coffee, Is Warming Up Overrated & More!

Boundless Life

Ben Greenfield

Self-improvement, Education, Health & Fitness, Fitness

4.65.3K Ratings

🗓️ 12 August 2015

⏱️ 94 minutes

🧾️ Download transcript

Summary

Aug 12, 2015 Podcast: Climbing Stairs vs. The Stairmaster vs. The Elliptical, Is Warming Up Overrated, How To Burn Fat and Build Muscle At The Same Time, What to Do About Gut Issues During A Triathlon, and How To Get A Girlfriend. Have a podcast...

Transcript

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0:00.0

In this episode of the Ben Greenfield Fitness Show, how to burn fat and build muscle at the same time,

0:06.1

what's the best time of day to drink coffee is warming up overrated,

0:11.0

climbing stairs versus the stairmaster versus the elliptical, and much more.

0:18.3

He's an expert in human performance and nutrition.

0:21.9

Voted America's top personal trainer and one of the globe's most influential people in health and fitness.

0:28.1

His show provides you with everything you need to optimize physical and mental performance.

0:33.6

He is Ben Greenfield.

0:36.2

Power, speed, mobility, balance, whatever it is for you that's the natural movement.

0:45.0

Get out there. When you look at all the studies done, the studies done have shown the greatest

0:50.5

efficacy. All the information you need in one place right here, right now, on the Ben Greenfield

0:59.9

Fitness Podcast.

1:07.5

I'm a little bit late for recording this morning's podcast. I was online shopping for Duck Fat.

1:24.9

No, I really was. I realized that it's not you for missing something on that.

1:32.4

No, honey, I was just shopping for Duck Fat. I wasn't looking at it.

1:36.1

That's right. Just Duck Fat, Nudge, Nudge, a wink wink.

1:39.9

No, actually, I'm making this recipe, which is a lot of people may be familiar with a duck.

1:47.2

I don't really know how it's pronounced. Duck Confi.

1:51.3

Yeah, that was the argument my wife and I had yesterday, whether it was confi, confi,

1:57.7

or confit, but it's duck that's been preserved in duck fat that you then cook and you get all

2:03.6

nice and crispy, the wings and the legs. I have been having a heck of a time,

2:08.8

finding a nice organically raised whole duck here locally. For some reason, Spokane has a

2:17.2

Dirt of Ducks. Here's how I ordered this morning from the U.S. Wellness Meets website.

...

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