Hi everyone, welcome to the Golden Ratio Podcast. I am Jen, G.R. Mom, joined us always

by G.R. Dad. Hi. How's it going G.R. Dad? Good. Excellent. Excellent. Yeah. I got nothing

funny to say. I'm trying to keep the microphone exactly a fist width from my mouth because

I'm trying to work on that and not like eat the microphone. I mean, you could allow it

a tiny bit closer, but you don't want it touching. You think it's too loud. Touching is cool.

I think that's what the rock stars do. I'm trying to work on it here. Okay. Not a rock star.

The cocktail of the week this week is the fuzzy Valencia, or if you like Valencia. The fuzzy

Valencia. I don't know why it's called this. It's Irish whiskey, amaretto. I like anything

with amaretto and orange juice. Wait, was the fuzzy naval named after the naval orange? No. I

think so, yeah. Oh, I thought it was your name. I mean, that was your belly button. Oh, maybe

because Valencia is a type of orange. I know. Well, so is naval. I understand. I just

made it. But like, why is Irish whiskey and amaretto the thing that makes a fuzzy? Totally.

I just made some cosmic connection, but I didn't finish making it. It's still the end of that

connection is still flitting around. I'm asking Google, Google why it's called the fuzzy

naval. The fuzzy refers to the tiny hairs found on a peach and the naval refers to naval

oranges. What? Remember that and you'll never forget which two ingredients to pour into this

peach flavored screwdriver. Fine. How about the fuzzy Valencia then? I'm guessing that the

fuzzy Valencia is just a twist. So instead of peach knobs, you use whiskey. The fuzzy is

the peach. A fuzzy naval is peach knobs and orange juice. Yeah. So the peach is fuzzy.

The naval is the kind of orange. Yeah. So I think someone's just like, let's make a variation

on that and give it a different, like, vaguely related name. But it has neither peach

nor has orange, but it does. Yeah. But you still call it fuzzy. I mean, it's a really distinctive

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