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Between this kind of formula of heavy-duty export

of American agriculture and farm products,

as well as a history of food aid in food assistance abroad from the U.S., another thing that sounds

great but has some real problems to it, what has happened is the U.S. agriculture system has, in

many cases, flooded foreign markets to the point where

they've decimated local agricultural production.

That was Christopher D. Cook, an award-winning investigative journalist, and author of the

acclaimed book, Diet for a Dead Planet, Big Business and the Coming Food Crisis.

We go over quite a bit about policies in this episode in light of the upcoming elections

...