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Middling with Eden and Brock

209 - Thanksgiving II (w/ G. Charles Wright)

Middling with Eden and Brock

Eden Sher & Brock Ciarlelli

Comedy, Rewatch Podcast, The Middle, Rewatch, Abc, Brock Ciarlelli, Tv & Film, Eden Sher

4.8615 Ratings

🗓️ 23 April 2025

⏱️ 62 minutes

🧾️ Download transcript

Summary

WE HAVE MERCH! Get yours at: https://www.bonfire.com/middling! Whether you want the famed yellow Cross-Country hoodie, a crew-neck sweatshirt, or a t-shirt... we got you! They also come in a variety of colors and are so, so comfy. This merch a symbol of our shared love for the show and our podcast community. And we hope you love it as much as we do.


Plus, if you order by Friday, April 25th, you will get a special handwritten thank you and autograph from us. But in order to receive that, you must click "share my full name and contact information with the seller" at check out.


Today, we have a repeat customer and fan favorite amongst Middling fans. It's our casting director, G. Charles Wright! He's funny, he's beloved, and he's got a TON of stories from The Middle. We recap episode 209, "Thanksgiving II" with G., and we talk all about Norm Macdonald, deleted scenes that never got shot, and the time Eden got concussed while filming.


Want extended episodes and video? That's all happening at Patreon.com/MiddlingPod. You can subscribe monthly or purchase one off episodes!


Wanna chat with us?! Click HERE to leave us a voicemail with your questions or comments. You could just hear it on the podcast...


All that and much more, so let's get to Middling!


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Transcript

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0:00.0

Brock, what's your favorite Thanksgiving side dish?

0:05.7

Probably mashed potatoes.

0:07.8

There's a, yeah.

0:09.3

Oh, that was a look.

0:10.6

I saw a look.

0:11.4

That was a look.

0:12.7

It is he a look.

0:13.6

We in the Charlelelly household, we make them with a little bit of sour cream.

0:18.0

We like, we shush them up.

0:18.9

It's not just like mashed potatoes.

0:21.5

There's a, there's a whole,

0:22.6

the whole thing going on behind the scenes that I, that makes it really good. There's a whole mashed potato journey. Wow. There is. Yeah. The secret recipe. And a lot of times, um, it's just measuring with your heart with like cream cheese, sour cream, all the things. Yeah. Oh, wow.

0:17.6

Maybe not sour cream.

0:18.5

Maybe it's cream cheese.

0:19.2

I don't know.

0:19.6

You have to ask Priscilla.

0:20.6

You're going to have to go into the Charlelelele family recipe

0:22.7

Rolodex and pull out. cream, all the things. Yeah. Oh, wow. Maybe not sour cream. Maybe it's cream cheese. I don't know. You have to ask Priscilla.

0:38.3

You're going to have to go into the Charlelele family recipe, RollaX, and pull out the card. Pash potatoes are hands down my favorite. Or if it's a vegetarian stuffing. The problem with stuffing is that sometimes it is literally stuffed in a turkey. Mm-hmm. But if they make it with like a vegetable broth instead of like actual turkey, any meat juices,

0:57.6

I do love a stuffing.

0:59.0

Oh, good.

0:59.5

With a, you know, with a good amount of seasoning, do you like the, um, the cranberries in there?

...

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