#2026 - Ruby Golden Sweetie Tootie Tomatoes
The Adam and Dr. Drew Show
PodcastOne / Carolla Digital
4.6 • 8.5K Ratings
🗓️ 1 August 2025
⏱️ 37 minutes
🧾️ Download transcript
Summary
Adam and Dr. Drew begin by reflecting on their early childhood suspicions that artificial foods are unhealthy, with Dr. Drew explaining how processed eating became ingrained in American culture. They take a wild detour trying to figure out what balsam and nougat are, and Adam rants about his hatred for cherry tomatoes. Later, they discuss why young people today often resist criticism, with Adam sharing stories about former employees, and Dr. Drew asks what cultural issues weigh most on Adam’s mind.
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Transcript
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| 0:00.0 | recorded live at corolla one studios with adam corolla and board certified physician and addiction medicine |
| 0:08.7 | specialist dr drew pinsky you're listening to the adam and dr drew show yeah get it on got to get on |
| 0:17.2 | dr drs board i'm i saw this story about this Texas. I saw this story about this Texas cattle rancher who said the restaurants are passing off like imitation beef steak. |
| 0:30.4 | And he did some sort of nutrient test on it or something like that. |
| 0:35.1 | I don't know how that works, but he says, let's see. |
| 0:43.1 | When you and I go up for a steak, we get steak. |
| 0:48.0 | You know what I mean? |
| 0:49.1 | No, no, he's not saying it's not steak. |
| 0:53.2 | He's saying it's not nutrient rich or something. |
| 0:56.5 | The story first reported by the New York Post, I should say, |
| 1:01.0 | details certain eateries may use words like steak for plant-based or lab-grown products |
| 1:08.7 | confusing customers. |
| 1:10.0 | Oh, that's not a thing, then, right? |
| 1:11.8 | This is a bullshit story? |
| 1:12.9 | Yeah. Okay. I agree. All right. So, evolution. You know what's weird about me? I just look at, and I go, oh, yeah, it's not a. That's not a thing. I don't know why we're talking about. Well, you know what it is? We've been so schooled by the press |
| 1:28.2 | publishing bullshit. We smell it now. We start to read something from the press. |
| 1:35.4 | Well, no. Why am I wasted my time? Because the way the article looks, it looks like you went to |
| 1:39.9 | your steakhouse in your neighborhood and you didn't get steak. And you're like, |
| 1:44.1 | what's going on? |
| 1:45.5 | And, uh, but that's not what this is. |
| 1:47.3 | Right. |
| 1:48.0 | Um, so the other thing was, uh, I never, my whole thing is, you know, it's a color food, |
... |
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