Welcome everyone to another edition of the KSR pre-show.

Today is Friday, January 16th. I'm Billy Rutledge, along with Shannon the dude.

You can give us call on the Clark's Pubbit Shop phone line. That's 859-280-2287.

Text us at the Quantrell Auto Group text line at 502-265-66.

It's Friday, so we're on location here at Wild Eggs at the Tate's Creek location. My first time here, it's the second time we've done a show here for KSR. Shannon the dude is here. Good morning. Hey, good morning. Yeah, last time I was here, we were in the back flipping pancakes. It was me, Ryan, Mario, and Jeff Bacoro. Where were you? Are you on vacation

or what were you doing? Yeah, I was out of here. I don't know. I don't get a ton of vacation days, Shannon. So, you know, when I do, I try not, I'm not usually listen to the show or kind of keeping tabs on what you're doing. Well, maybe we can get you back there later on and see if you can do a better pancake than I am.

You got to do the pancake flip with the batter.

I'm in my cooking era right now.

I've never cooked'm in my...

I'm in my cooking era right now.

I've never cooked more in my life than the last maybe year or two. Yeah. So I don't cook a ton of breakfast, but, you know, maybe I can get back then. This is a great place to come, not only for breakfast, but you can get your mimosa while you're here. That's right. They'll limit you.

Two per Billy.

And then you can also just enjoy the KSR show out here today.

We're going to be here until noon. And what are we going to be giving anything away today, or what are we doing? You know, I'm not sure. So you're just going to have to show up and find out. But you know what? Josiah is here? That's right, yeah. Josiah is now. We cannot give him away. Although the ladies probably love them, but we can't do that. Well, Brian, that's all he talks about is how good he him away Although the ladies probably love him

But we can't do that

Well Brian that's all he talks about is how good he's doing with the ladies in college But our guy is now serving now And that's a much different job than hosting There's a lot more responsibility to that Yeah, we've talked about that I've told you I was a server at Outback Steakhouse For about three months, it didn't end well I was terrible.

I dropped food on the floor.

I was kicking rolls across the ground.

It was bad.

Well, can I dropped food on the floor.

I was kicking rolls across the ground. It was bad. Well, can I tell you about the latest thing that I've been doing, Shannon? Sometimes you don't need a server when you go to a buffet. And I went to another buffet last night. Another buffet. What is it with you in buffets? Like you're becoming Mr. Buffet. I don't know. It's becoming a problem. I think buffets are sort of gross in a way, like, depending on where you go.

Like, I don't want. It's becoming a problem quickly. I think buffets are sort of gross in a way, like, depending on where you go. Like, I don't want to throw anybody, like, specifically under the bus. But when you go to these family buffets, you go, like, through the line, and there's, like, peas over into the mashed potato tray, and then there's corn mixed over here in the green beans. Yeah. It's supposed to be there. And kids And kids are like grabbing the mashed potatoes with their hands and throwing at each other. The handle of the spoon is like the mashed potatoes. What do I do there? Do I like dip my finger in there to get the ladle? Do I not? Well, you know what? Somebody else already did it. Probably 10 other people before me. It just gets weird sometimes at the buffet. I hadn't been to a buffet besides, you know, Bear Nose, who has a great one when we go for

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