Today we are talking more about Christmas, one of my favorite, favorite holidays, this time going into depth at Epcot.

Hello and welcome to Addict at the Mouse.

Today is Sunday, November 20th.

We're listening to episode number 434.

And today we're talking about the 2022 Epcot Festival of the Holidays.

Yeah. days. Hey everybody. Hey everybody, Dan and Leslie here. Thanks for joining us today. I am excited to talk about food for festival of the holidays. And I'm also excited because we leave. We will be in Anaheim in less than 24 hours. I know. I know. So we are doing,

again, they just released the foodie guide for International Festival of the Holidays a couple of days ago.

We thought this was really appropriate because it starts here in like five days.

We're going to miss the first day because there's no way we're doing that.

That's our travel day back.

We're going to miss the first several days because we're traveling back on the first day.

And then I just need to recover and do laundry.

And then we're hosting Friendsgiving for some

friends of ours on Sunday. There is going to be so much food for Friends Giving. So I recently

tried a new recipe that is a, what is it, a Bree apple and sausage stuffing, which I kind of fell in love with, so I

got to make that. We have to make my family's traditional dressing. And we've got a giant

ham, not to mention the mac and cheese, the pies, the sweet potato casserole, the

deviled eggs, the cranberry sauce. Oh my goodness. I'm, I can't, I can taste it.

I can taste it right now. It's going to be glorious. It's going to be glorious. So,

this one is probably going to be a little bit shorter of an episode. We have talked about Festival of the

Holidays when we're talking about Epcot and things to do for Christmas around

here, but they hadn't released the Foodie Guide yet. So we will probably mention everything

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