#1993 - TBT: San Francisco Service Delivers Healthy Meals
Side Hustle School
Chris Guillebeau
4.7 • 3.3K Ratings
🗓️ 16 June 2022
⏱️ 7 minutes
🧾️ Download transcript
Summary
In this week’s “Throwback Thursday / Where are they now?” segment, we hear from the owner of a California meal prep company. His business continues to put food on the table!
Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.
Show notes: SideHustleSchool.com
Email: team@sidehustleschool.com
Be on the show: SideHustleSchool.com/questions
Connect on Twitter: @chrisguillebeau
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Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.
Show notes: SideHustleSchool.com
Email: team@sidehustleschool.com
Be on the show: SideHustleSchool.com/questions
Connect on Instagram: @193countries
Visit Chris's main site: ChrisGuillebeau.com
Read A Year of Mental Health: yearofmentalhealth.com
If you're enjoying the show, please pass it along! It's free and has been published every single day since January 1, 2017. We're also very grateful for your five-star ratings—it shows that people are listening and looking forward to new episodes. 😎 🙏🏼
Hosted on Acast. See acast.com/privacy for more information.
Transcript
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| 0:00.0 | Welcome to Slythercil School. This is your host, Chris Gilleboe. So glad you're tuning in today. |
| 0:13.6 | Today is our weekly segment known as Throwback Thursday, also known as Where Are They Now? |
| 0:18.5 | In this segment, we take an in-depth look at someone whose story has evolved since we first |
| 0:22.4 | featured them. We have been doing this podcast a very long time, 993 days in a row, to be precise. |
| 0:28.9 | Lots of stories in the archives, so many changes along the way. And last week, specifically, |
| 0:34.6 | we heard from the owner of a luggage storage business for tourists in Nashville. |
| 0:39.6 | Today, we'll go to the West Coast and hear from Sandy Rajman-Dari in San Francisco. |
| 0:44.3 | We first featured Sandy on episode 935, Meal Prep Company cooks up profits with customized orders. |
| 0:51.6 | He started this business with a couple of partners and they turned $2,000 into $2 million |
| 0:56.9 | and less than five years. We covered those details in the original episode. And as you'll hear in |
| 1:02.2 | this update, more than a thousand days later, Sandy now runs the show on his own. Well, he's got |
| 1:07.3 | some employees, but he's the one in charge. So let's hear about that as well as a few other |
| 1:11.6 | updates from him. And I'll come back at the end with a quick wrap up. |
| 1:15.3 | Hi, my name is Sandy Rajman-Dari. I own a health-booty delivery service business and I am based |
| 1:30.2 | out of San Francisco Bay Area. We were featured on episode 935 of Side Houses School in 2019. |
| 1:38.4 | So the way we got started in 2014 was me and a couple of my friends all worked corporate jobs. |
| 1:48.5 | And on a weekend, I was complaining to my friends about my struggle to eat healthy and maintain a |
| 1:55.0 | healthy lifestyle. That was the conversation that sparked the idea of starting a business that |
| 2:02.2 | provided healthy meals to people, for people that were like me struggling to eat healthy while |
| 2:08.9 | pursuing a career. Both partners that I started the business wedge decided to exit the business. |
| 2:15.3 | So fortunately, we came to a very good business negotiation and I bought them out at the end of |
| 2:24.0 | 2019. By March of 2020, as you all know, the world was in a pandemic. We weren't sure what the future |
... |
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