#1782 - Daniel Holzman

The Joe Rogan Experience

Joe Rogan

Comedy

4.6 • 228.6K Ratings

🗓️ 22 February 2022

⏱️ 172 minutes

🔗️ Recording | iTunes | RSS

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Summary

Daniel Holzman is the chef and restaurateur behind New York City's The Meatball Shop and Danny Boy's Famous Original Pizza in Los Angeles. His new book, "Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts," is available now. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	The Joe Rogan
0:05.0	Experience Train by Day, Joe Rogan, all day.
0:10.0	Hello, David, podcast by night, all day.
0:12.0	Hello, good idea.
0:13.0	Good idea. Ladies and gentlemen.
0:15.0	Ladies and gentlemen.
0:16.0	Food IQ.
0:17.0	Big new book, cookbook.
0:19.0	Congratulations. It's a great idea because there are so many
0:22.0	fucking questions that so many people have about like what is the way to do things like what is better like what what what what is the difference between a cheap knife and expensive knife do I need an expensive knife?
0:32.6	So if you're a chef, everybody, anybody that lives in the world of food, you just
0:37.9	get, like you get, you probably get pitched ideas all day long.
0:41.0	You're an entertainment guy.
0:42.0	If you're a chef, you get the like, what's the best way to cook the chicken?
0:46.0	Right.
0:47.0	What's the best way to salt this?
0:48.0	What's the best way to, what kind of pan should I buy?
0:50.4	So do you have a stack of these?
0:51.5	Like here, Reed. So that was the idea. I'm like I got a profit off this. I'm tired to answer these questions for free and this hat you gave me is your LA pizzeria Danny boys pizza? Which Which by the way L.A. fucking needs really good pizza because
1:07.3	the pizza in LA is a lot of hit or miss. There are a lot of there a lot of
1:11.0	pizzeries in LA. And you're in downtown LA?
1:13.0	That's a risky move.
	...

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