Pastor Noah Heron of Way Church in Nashville, Tennessee.

What's up, brother?

What's up, man?

Honor to be here.

Thank you for being here.

Thank you for having me.

How about that dinner last night?

I'm still basking in the glory, you might say. Well, I was pretty,

I was pretty happy with the decision to go for sushi. As I was preparing for this podcast,

you know, we decided on sushi weeks ago. Sure. I made the reservation. It's currently Stefan I's favorite sushi spot in Austin, Uchiko. And I was on your website, just going through some stuff. Yeah. And like your blurb says like one of your favorite things to do is finding the best sushi spot for sure. For sure. For sure. I was like, oh, we're good. Locked in. We're good. I was very excited about the sushi spot because, for those of you listening, it was planned six weeks ago. And when Nick was like, hey, let's have you on the podcast. We'll go eat dinner. He literally said, I just made a reservation here and sent the spot. It's pretty rare for me to

reserve a spot at a restaurant six weeks out. So I knew, like, you've been thinking about this meal

for six weeks. Oh yeah. And it did not disappoint. It was absolutely incredible. I think we had

every single type of nagiri on the menu is amazing. Well, ordering sushi for me is such an experience.

Yeah.

Like, growing up, I'm from a small town in central Pennsylvania.

We had one sushi spot, which was in the town next to us.

It was called wasabi.

Wow.

And we would go get sushi once a year.

Yeah, special.

It was special, and we'd order, like, chicken teriaki. Yeah, special. We had special and we'd order like chicken terriaki

and maybe like a California roll. Yeah. And then as I got older, I was introduced to all you can

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