MacPower users episode 168, the Feedback Show. Welcome back to another episode of the Mac Power Users

Podcast. I'm Katie Floyd alongside with David Sparks. Hey David.

Are you ready for the purge of feedback?

You know, we say we're going to do this more often and we typically end up doing it only about once a year and we should try to do that more often.

But our listeners, we have always said, are some of the smartest people in the world, and they

ask great questions and give us great feedback.

And we really try hard not to make our shows go over an hour and a half.

And so we always want to get feedback at the end of of the show and sometimes we're just running up against our our deadline and but what we do is every now and again we put the best of the best of the feedback and the best questions that you have and we kind of try to put them together in segments and kind of cover all kinds of stuff.

I mean we're going to be talking about a number of things and but mainly this show I think we're going to be talking about

tea and bacon right? Mainly. Yeah do we have bacon in the outline we need to put it

in there that's that's been what we've gotten most of the feedback about recently.

Okay. Can I tell you a quick story about bacon?

I knew, I knew you would.

So I was at the, in California there's a fancy pants kitchen place called Sir Latabla.

Sir Latab, Sir Latab.

You guys have that one out there?

No. Yeah, do you have that? out there? No.

Do you have that?

I'm guessing it's French?

Maybe.

I think it's German actually, but I'm not sure.

I'm not very good at that stuff.

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