161. SWEET STREAMS AREN’T MADE OF THIS: what about the musicians?
Reasons Revisited
Geoff Lloyd
4.8 • 2.6K Ratings
🗓️ 18 October 2020
⏱️ 59 minutes
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Summary
Hello! Music streaming has made it easier than ever to listen to our favourite artists, but too many musicians earn next to nothing from it. We chat to Naomi Pohl from the Musicians’ Union and Tom Gray from the Broken Record campaign about fixing problems with the industry. But first, violinist Tasmin Little talks about why musicians need more support during the crisis.
PLUS Blue Peter legend Konnie Huq on reimagining our favourite fairy tales.
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Transcript
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| 0:00.0 | This podcast is brought to you by Fine and Country. |
| 0:03.8 | You want to partner with an agent who understands that value isn't just in square footage and |
| 0:08.4 | what some place to streets away sold for. |
| 0:11.3 | It's also in the connection you form, the backdrop it provides for your memories, the place |
| 0:15.6 | your life happens, fine and country, understand that true value better than anyone. |
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| 0:26.2 | and their agents combine that local expertise with an appreciation of the little things |
| 0:30.9 | that matter to you. |
| 0:32.4 | When you're selling, Fine and Country takes time to understand what it is that makes |
| 0:36.3 | your home unique, and then it uses a thoughtful marketing approach to find you the right |
| 0:41.0 | buyer. |
| 0:42.0 | And when you look into buy, they'll get to know what you need to fit into your lifestyle |
| 0:46.0 | and then they'll work their extensive network to find you the perfect property. |
| 0:50.8 | Contact your nearest Fine and Country agent and start planning your next journey today. |
| 0:55.5 | Fine and Country.com |
| 1:25.5 | But I did wonder this as I thought about the sausages that he ate and then the leftovers |
| 1:34.9 | of the next day. |
| 1:36.7 | Why cold sausages nicer than hot sausages? |
| 1:39.6 | A, I know you did your vegetarian, but do you agree with that question if you can remember |
| 1:44.2 | about treating sausages? |
| 1:46.1 | And what other foods are better cold than hot? |
| 1:49.1 | Well, you make an interesting, I mean it's all context, doesn't it? |
... |
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