4.8 • 1.8K Ratings
🗓️ 12 July 2016
⏱️ 11 minutes
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Today I want to share with you one of my favorite time-tested formulas for helping clients eat better...
I first began using this method to help people control their appetite and lose weight. Then it morphed its way into my wellness programs and allowed people to eat healthier while not feeling deprived...
By following the "Front-Loading Formula" you can strategically ease your way into any health or nutrition plan by making just one addition before you eat your typical meals. Check out today's #CabralConcept show for all the details!
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0:00.0 | You're listening to an archived Cabral Concept Podcast. |
0:05.0 | After listening to this show, check out the most up-to-date podcasts available at |
0:09.6 | Stephen Cabral.com slash podcasts or search directly on iTunes. And now welcome to the |
0:15.6 | Cabral concept where board certified naturopath and integrative health |
0:19.6 | practitioner Dr. Stephen Cabral shares how he was diagnosed at the age of 17 with a life-altering illness |
0:25.6 | and given no hope for recovery. It was only after studying and traveling all over the world |
0:30.1 | did he discover how to combine ancient iovitic healing practices with state-of-the-art |
0:34.6 | naturopathic and functional medicine to fully rebalance the body and re-energize it with life. |
0:40.1 | It's time to discover how to get well, lose weight, and finally feel alive again. |
0:44.5 | And now here's your host, Dr. Stephen Cabral. |
0:48.9 | And today on our Total Wellness Tuesday show, I'm looking forward to bringing you a principle that I've |
0:55.6 | used for over a decade in my nutrition-based practice and even more so now as |
1:01.0 | I'm working with really hard to treat wellness-based issues. So let's |
1:08.0 | get into it. It's part psychology, part nutrition, and I would say part overall wellness well-being and how that works with not only the brain but also how the gut affects the brain. |
1:19.0 | So it's a principle called crowding out or front loading. |
1:23.4 | And I'll tell you how I originally used it and how I now use it today. |
1:27.4 | So originally when I was helping clients lose weight, |
1:30.3 | this literally goes back 20 years now. So years ago I say okay people are used to |
1:35.2 | eating more calories than they should so I don't want them to necessarily cut down |
1:40.5 | on the amount of food that they're eating because then they'd be starving or |
1:43.6 | they'd at least feel like they're starving right? So I say how can I get the same |
1:47.4 | quantity of food in but less calories so I just need to find more nutrient-dense, low caloric-based foods. |
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