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Raycon order at buyraycon.com slash fortune. Welcome to another episode of sincerely fortune.

It's fortune y'all. It's been really fun to do these podcasts where I check in with you guys,

talk a little bit about what's been going on in my life, and then introducing you to a new comic.

That maybe you've heard of, maybe you haven't. On today's episode, I am going to be playing an

interview that I did with the Canadian comic Sophie Buttle. She did a show with me up in northern,

well more like central California. We taped that interview. I want to say like a month and a half

ago. So a few of the references are in reference to that time. Just seeing it. But I wanted to wait

and play it now because I'm going to Canada this weekend. So it seemed very on par. I don't know,

very appropriate. That our guest today would be Canadian. So there you go. I'm very excited about

heading up to Canada. I have not been there in I think three years. I blame COVID. I actually just

did an interview with a Canadian radio host. And I got very excited because I was telling him the

story about my special sweet and salty in the very last story. I tell tell what happened between

Jackson and I when I ate gluten for the first time after a very long time of not eating gluten.

So if you have not heard that story, check out sweet and salty. And you'll know what I'm talking

about. But I had said that I broke my non gluten situation because there was a fried chicken sandwich

place called PG Clux. And I did not even say the name of the restaurant on the special. But you

...