4.4 ⢠654 Ratings
šļø 26 August 2019
ā±ļø 54 minutes
šļø Recording | iTunes | RSS
š§¾ļø Download transcript
In this episode, Kimmie Singh shares her experience of the intersection of fatness in Indian culture. She shares her experience of eating disorder recovery and going to school to become a registered dietitian while being a higher weight person. She shares particular critiques of eating disorder treatment that can be more culturally sensitive as well as sharing ways Indian culture might move toward compassion for folks in various sizes.
Kimmie Singh is a fat Registered Dietitian based in New York City. She completed her Master of Science in Nutrition at The University of North Carolina at Greensboro and her Dietetic Internship from The City University of New York-Hunter College. Kimmie is an associate at LK Nutrition, a Health at Every Size private practice that supports clients who are trying to heal their relationship with food and body. She also presents and consults on weight stigma in dietetics and dietetics training. Kimmie is a believer in kindness, compassion, and the power of advocacy.
Links mentioned:
Click on a timestamp to play from that location
0:00.0 | You're listening to Nutrition Matters podcast with Paige Smathers, registered dietitian nutritionist. |
0:06.7 | Nutrition Matters podcast explores how to approach food and your body in a whole new way. |
0:12.2 | I interview people who share stories and expertise in rejecting diet culture, making peace with food, |
0:17.9 | and discovering a more positive, realistic, and sustainable approach |
0:22.0 | to health and well-being. I'm Paige Smathers, registered dietitian, nutritionist, and owner of |
0:27.9 | positive nutrition, an in-person nutrition therapy practice in Salt Lake City, Utah. I offer |
0:33.6 | free resources, including this podcast, a blog, and post on social media. |
0:39.0 | If you're local to Salt Lake City, check out our services and availability for appointments |
0:43.0 | and keep your eyes out for in-person groups on mindfulness, intuitive eating, body image |
0:48.4 | resilience, and more. Go to positive-nutrition.com and hit subscribe if you'd like to keep in touch. |
0:55.3 | I also offer online courses covering topics like the science of nutrition, mindfulness, |
1:00.4 | and healing your relationship with food. Check those out at positive dash nutrition.com |
1:05.2 | slash academy. If you like what you hear on the podcast, you can make a difference by leaving a review, |
1:11.8 | sharing with friends and family, or making a donation. |
1:14.7 | Thank you so much for your support. |
1:16.9 | You can also find me on Instagram or Facebook if you'd like to have a little more food for thought at Page Smathers-R-D. |
1:22.4 | Thank you so much for listening. |
1:25.4 | Hello, everyone. |
1:26.6 | Welcome to Nutrition Matters podcast. My name is Paige Smathers, |
1:30.1 | and I am your host, and I'm stoked to share this conversation I had with Kimmy Singh with you. So let me |
1:37.1 | just introduce Kimmy really quickly. Kimmy Singh is a registered dietitian in New York City. She completed |
1:43.9 | her master's of science in nutrition |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Paige Smathers, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Paige Smathers and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright Ā© Tapesearch 2025.