4.6 • 659 Ratings
🗓️ 21 October 2022
⏱️ 53 minutes
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0:00.0 | This is the Untold Italy travel podcast and you're listening to episode number 146. |
0:12.7 | Ciao at all and benvenuti to Untold Italy, the travel podcast where you go to the towns and villages, |
0:20.1 | mountains and lakes, hills and coastlines |
0:22.8 | of Bella Italia. |
0:24.5 | Each week your host, Katie Clark, takes you on a journey in search of magical landscapes, |
0:30.4 | history, culture, wine, gelato, and of course, a whole lot of pasta. |
0:36.1 | If you're dreaming of Italy and planning future adventures there, |
0:39.9 | you've come to the right place. |
0:51.2 | Ciao everyone. I'm just back from a whirlwind trip to Italy, where I visited Rome, |
0:56.0 | Sicily and Florence. I wouldn't recommend this type of trip to anyone on vacation, by the way. |
1:00.6 | I was there on business. But of course, even though it was fast-paced, I had an amazing time. |
1:06.9 | And when I was in Florence, I made a new friend. I do love that about this podcast, so many new friends. |
1:12.5 | Anyway, my new friend's name is Tony Mazzalia and she runs Taste Florence, a food and wine tour |
1:18.0 | company based in the Renaissance city. I had the pleasure of joining a Taste Florence tour with Tony, |
1:24.3 | and it inspired several ideas for podcast episodes, so of course I had to invite her |
1:28.7 | onto the show. So today Tony and I are going to be chatting about food gifts for friends, |
1:33.3 | family or yourself, ha ha, that you might bring back from your trip to Italy. There are so many |
1:38.5 | amazing Italian foodstuffs that you can't likely get at home, so it's a good idea to stock up |
1:44.0 | while you're there. |
1:45.4 | But as it's almost Christmas time, and many of us have already been to Italy this year, |
1:50.1 | we'll give you some ideas of where you can order them online too. |
1:53.8 | Otherwise, this episode would be a bit of a tease, don't you think? |
... |
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