What do you think? I think we're dead meat. Real dead meat.

You're dead meat!

Go ahead and let you pass. If I have a final word, pass us a book.

You're dead meat.

Welcome to the Dead Meat Podcast, the extension of the YouTube channel Dead Meat. I'm James.

I'm Chelsea and we're engaged and we like to get scared together. This week I floated the idea for this a couple of weeks ago on the podcast.

Everyone said, yes, do it. I'm talking about covering too many cooks, which if you have not seen, stop this right now and go to Adult Swims YouTube and find too many cooks and watch it.

It's 11 minutes. I promise you don't want to know anything about it before you watch it because I didn't and it totally.

I'd be shocked if people didn't know about it still.

But there's probably someone out there. The thing that was it was how many years ago now?

2014, seven.

When you filmed it, speed up our guest today.

We have guests to talk to when he cooks with us. We have Katie Atkins here with us.

Hey.

And you may know Katie if you've seen too many cooks, she is our kind of our horror movie. I was going to say final girl, but no, you get asked to the closet of halfway through which honestly if I'm in a horror movie and I survive.

I'm kind of disappointed.

I was so upset that I survived. We were just talking about crypt before we started recording. I was in a short film of theirs and I survived.

I'm like the only mother fucker in that series to survive. And I'm so sad. I mean, I did get blood dumped on me, but.

Yes, Katie is here to talk about the two many cooks experience with us and also just horror stuff in general. She's also a big horror fan.

So how are you Katie?

I'm great. It's super excited to be here with you guys. And wow, realizing how long ago we filmed that makes me feel so old because I was in college.

Oh my god.

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