14 Questions About New Orleans with Rudy Da Foodie - Episode #86

Beyond Bourbon Street, an Insider's Guide to New Orleans

Mark Bologna

History, Places & Travel, Society & Culture

4.9 • 916 Ratings

🗓️ 27 March 2019

⏱️ 55 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Today we're back with another Q&A episode.

In this edition, I am joined by Rudy Rayfield, AKA Rudy Da Foodie. We answer listener questions about local musicians, things tourists overlook, how to plan for French Quarter Fest and more!

Follow Rudy Da Foodie Online

Be sure to follow Rudy's New Orleans food explorations on Instagram (@rudydafoodie) and Twitter (@iamrudydafoodie).

Previous Episodes Mentioned

Whew, we mentioned a bunch of previous episodes in this one! Here's the links:

Sponsor: The Old 77 Hotel and Chandlery

When you're ready to make your plans to visit New Orleans, you'll need a place to stay! The Old 77 is ideally situated in the Warehouse District, just three blocks from the French Quarter. It features a variety of pet-friendly rooms, the award-winning Compere Lapin restaurant, and more.

You'll love the location, the rooms, and the food, but the details and the service are what you'll fall in love with!

To book your room, click here or use code BBOLD77 to save 25% off their regular rates.

Sponsor: Two Chicks Walking Tours

Want to explore the Garden District? Head on over to Two Chicks Walking Tours. They've got you covered with a wonderful tour that will provide plenty of history along with fun facts about some of the neighborhoods' residents, past and present. You also get to learn about our cemeteries because this tour includes Lafayette Cemetery, in the heart of the Garden District.

Two Chicks also offers several varieties of French Quarter tours, as well as tours of St. Louis #1. Whatever you choose, know you will be in great hands and will have a wonderful time. Use code BEYOND and save 15%. twochickswalkingtours.com

Sponsor: Tchoup Industries

Need a new bag for all your festival adventures?

Tchoup Industries (T-C-H-O-U-P) is a local company that makes durable backpacks and travel accessories. They work with local suppliers and use materials from Louisiana as much as they can.

Patti Dunn and the team at Tchoup Industries offer a great line of bags,packs, fanny packs, and other bags and accessories. They also do a great job with one of a kind goods that they make right here in New Orleans, at their wonderful shop over at 1115 St. Mary's Street, just off Magazine.

Stop by Tchoup Industries next time you are in town, or online at tchoupindustries.com. Use bode BEYOND and save 15% on your order.

Thank You

Thanks to Rudy Rayfield (aka Rudy Da Foodie) for joining me on today's episode.

A big thanks to Pythian Market for providing a space to record. Keep them in mind when you are looking for a lunch spot in the Central Business District, or for something to eat after happy hour.

Subscribe to the Podcast

If you enjoy the show, please subscribe to the podcast on

Apple Podcasts, Stitcher, Spotify, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans.

Contact Us

Got an idea for an episode, have some feedback or just want to say hi?

Leave us a message at 504-475-7632 or send an email to mark@beyondbourbonst.com

Thanks for listening!

Mark

Transcript

Click on a timestamp to play from that location

0:00.0	You're listed to Beyond Bourbon Street, an insider's guide to New Orleans.
0:03.0	Beyond Bourbon Street is the podcast where we explore the food,
0:16.3	music, culture, places, and people that make New Orleans unique. Whether you are planning a trip,
0:22.1	living in New Orleans, or simply wanting a taste of the Crescent City from wherever you are,
0:26.0	you've come to the right place.
0:29.0	And now, your host, Mark Bologna.
0:35.0	Hey y'all, this is Mark.
0:37.0	Welcome to episode 86.
0:39.0	The last show was all about bread.
0:41.0	Or should I say one man's passion about bread and changing
0:44.1	the way we think about it. I talked with Grace and Gill the founder of Belguard
0:47.8	Bakery here in New Orleans. If you loved bread and you missed that episode go back and
0:52.0	give it a listen. It'll change the way you think
0:54.2	about that bag of flour sitting in your pantry. Today's show is going to be a Q&A episode.
0:59.9	I'm joined by a good friend with a fun brand.
1:02.6	Before we jump in though, I want to tell you about our newest sponsor,
1:05.4	Chop Industries.
1:06.9	Chop, it's T C-H-O-U-P, for those of you not here in New Orleans,
1:11.2	is a local company that makes durable backpacks and travel accessories.
1:15.1	They work with local suppliers and they use materials from Louisiana as much as they can.
1:19.6	They also often collaborate with local artists and makers here in the city.
1:23.2	They offer a great line of bags, packs, fanny packs, and other accessories.
	...

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