132: How to Make Biscuits with Erika Council

Didn't I Just Feed You

Stacie Billis and Meghan Splawn

Arts, Kids & Family, Parenting, Food

4.8 • 611 Ratings

🗓️ 1 March 2021

⏱️ 57 minutes

🔗️ Recording | iTunes | RSS

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Summary

Meghan and her biscuit-baking mentor, Erika Council, spill their secrets on how to make biscuits perfectly — even if you haven’t made them ever before — and imperfectly too. Without further ado, here’s everything you needed to know about baking biscuits. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy

Transcript

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0:00.0	Stacey, I'm a baker at heart and you're a savory cook to the core. I can't live without a box of frozen chicken nuggets and you're strictly DIY. I'm team hamburger. You love hot dogs, but we agree on a lot and nothing more enthusiastically than dessert.
0:16.6	Dessert! I couldn't agree with you more. And we don't just believe in dessert for ourselves.
0:23.5	We believe in dessert for everyone, which is why we love enlightened desserts by the makers of
0:28.9	our favorite snack, Bada Bean, Bada Boom.
0:31.3	Enlightened offers low sugar, feel-good desserts that anyone can enjoy no matter what their food
0:36.2	choices, from light ice creams and
0:38.3	snackable cookie dough bites, yum, to low-carb, single-served cheesecakes and dairy-free desserts.
0:44.8	You probably know me well enough to know this already, but I cannot get enough of the
0:49.4	enlightened single-serve cheesecakes. And because they are low-carb, which is how I try to eat, I sometimes
0:55.2	enjoy them as a lunch dessert without worrying about any kind of crash that will destroy my afternoon.
1:01.1	You also know me well enough to know that all I care about are the flavors.
1:06.0	Enlightenment's variety is huge and right up my alley, from cookies and cream to marshmallow peanut butter,
1:13.0	chocolate chip cookie dough to caramel fudge pretzel. Bring it on. Woo! Feel good desserts for all
1:20.2	delivered frozen straight to your door when you order from eatenlightened.com. Find out more about
1:25.6	enlightened and grab a link to their site from didn't I just feed you.com. And don't forget to use the code D.I.com. Find out more about enlightened and grab a link to their site from didn't I
1:28.0	just feed you.com. And don't forget to use the code, D-I-J-F-Y-10, to get 10% off of your order and
1:34.6	free shipping. So you never know what the person, what flour they're using or what buttermilk they're using.
1:47.0	So some flour just takes more liquid to hydrate than others.
1:51.0	Regardless as to what recipe you're using, it's going to be a different outcome,
1:56.0	unless they have the name of every product they used on it.
2:00.0	Welcome to Didn't I Just Feed You.
2:02.4	A podcast about feeding kids.
	...

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