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The Outlier Health Podcast

13 Easy Meals We're Eating Now

The Outlier Health Podcast

Matt Frazier

Fitness, Nutrition, Health & Fitness

4.41.3K Ratings

🗓️ 30 July 2020

⏱️ 49 minutes

🧾️ Download transcript

Summary

When it comes to cooking, we find that a little structure goes a long way. Here's how we approach our vegan meals, and what we're whipping up in the kitchen right now.

Transcript

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0:00.0

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0:04.4

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0:08.7

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0:11.2

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0:14.8

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0:18.7

Ocea Malibu the original plant-based results driven skin care line. Go to Ocea Malibu.com slash no meat athlete.

0:25.1

That's O-S-E-A-M-A-M-B-O-Mleboo.

0:27.5

For $10 off your first purchase of $50 or more.

0:31.5

Free shipping for US orders of $75 and up and free samples with every order.

0:35.2

Hi, this is Hope.

0:37.0

This is Corrine.

0:38.0

Hi, this is Katie from Washington, D.C. and you're a littonomy

0:41.6

radio.

0:43.0

Doug, there's a question of

0:50.0

Doug, there's a question I've been meaning to ask you.

0:53.0

Oh, let's hear it.

0:55.0

Well, I think most of the audience knows that you and I are both big haircut guys.

0:59.0

We're both into the designer cuts.

1:02.0

Yes, yep. And they know that because we used to, I used to always schedule my haircut after recording

1:09.6

in at your house.

1:11.3

So I always have to be on a rush. And because it was near my right?

1:14.0

The haircut place was near my old house and so that's why you always haircut it after

...

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