Wow!

Hello and welcome to the Brawnt Japan podcast, probably the best way of learning about life in Japan

without actually being in Japan. I'm your host Chris Broderwood, join us always by England's top Japan

enthusiasm Mr. Pete Dawson himself, Pete, how the devil are you doing? I'm good, I'm good, I'm

I was just watching a video before we start the show of a man... A brawnt Japan? After I'd watched

all of the brawnt Japan's, I was a man cooking a beef brisket in, basically congealed wagyu fat,

so it's just basically melted down a big lump of wagyu beef and then he'd basically surrounded a

big lump of brisket and cooked it in that for... I think he kept it in it for 25 hours and then

cooked it in it. I just, his art race man, he's just, he's in America, this guy is just obsessed with

brisket and beef and steak, I think he's like, you will say he's like a Latino guy and he's kind of,

he's just incredibly charismatic and he just does meat basically, he's obsessed with steak and he

cooks steak in silly ways and he's very, very popular doing it because everyone acts meat and but I

just worry for him, I just fear for his life, he's just eating so much fucking steak every day, so

much red meat, wow. It's not good, it's not, I mean I do love a bit of red meat but what I will say is,

you know when I did my first video on wagyu I was surprised to learn that wagyu,

like meat, wagyu beef is healthier than regular beef for the most part. I believe it is because the

fat, you know when wagyu, the fat streaks through the meat itself right, right, than having like a

slab of fat on the side, it's sort of intramuscular fat and it said that it's actually a lot healthier,

now whether this is true or not remains to be seen but apparently wagyu beef, it's got what's

it called, mono unsaturated fatty acids and it's supposed to be, yeah it's supposed to be

better for you than regular beef, I think, well that's true or not, I'm not sure, I think maybe it's

a clever way of getting to sell more wagyu but it made me feel a lot less guilty when I indulged in

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