#1118 - TBT: Local Food Tours Chomp Down on Profit
Side Hustle School
Chris Guillebeau
4.7 • 3.3K Ratings
🗓️ 23 January 2020
⏱️ 13 minutes
🧾️ Download transcript
Summary
It’s back! In this week’s “Throwback Thursday / Where are they now?” segment, we hear from a Denver foodie who leads tours of her city to up to 700 people a month.
Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.
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Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.
Show notes: SideHustleSchool.com
Email: team@sidehustleschool.com
Be on the show: SideHustleSchool.com/questions
Connect on Instagram: @193countries
Visit Chris's main site: ChrisGuillebeau.com
Read A Year of Mental Health: yearofmentalhealth.com
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Transcript
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| 0:00.0 | This football season get a hand from Betfair's popular BetBuilder and easily add our fan favourite football selections to your bet slip in just one tap. |
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| 0:21.0 | Max1 per customer minimum combined odds of 1.5, opt in required, T-Sync's apply, 18 plus B gamble away.org. |
| 0:30.0 | Welcome to something new. We're calling this new segment Throwback Thursday. |
| 0:39.0 | Slash, where are they now? We're going to do an in-depth look at someone whose story has evolved considerably since we first featured them. |
| 0:45.0 | Welcome to Side of Soul School. My name is Chris Gillibow. |
| 0:48.0 | Now last week was our first one of these new features. It was all about a New York City musician who creates a suite of online resources to learn jazz. |
| 0:56.0 | His project began as a hobbyist blog and is now a booming multiple six-figure business. |
| 1:01.0 | Well today in our second feature we'll hear from a woman in Denver who originally had an idea to offer private cooking lessons. |
| 1:08.0 | And that went well, but along the way she discovered an even bigger opportunity in the world of food tours. |
| 1:13.0 | When we featured her a while back her business was already doing gangbusters. |
| 1:17.0 | It is a stellar example that I often mention, especially in a context of what a local tour business can really be. |
| 1:23.0 | This is not just small money. This is something that can become sustainable and high-profit. |
| 1:28.0 | But what's happened since? Well let's hear directly from her. |
| 1:31.0 | She'll give us some updates, talk about how she's grown, and tell us her biggest challenge. |
| 1:35.0 | I'll be back at the end to help wrap us up, but without further ado, here is Jessica. |
| 1:40.0 | Hi, my name is Jessica Baumgart. I am in Denver, Colorado, and I was featured in episode 648. |
| 1:53.0 | So I used to work in communications and marketing and sort of went through a quarter life crisis. |
| 1:59.0 | I quit my job and sold everything I owned and went with my husband for a year traveling around the world. |
| 2:06.0 | And while we were backpacking, we did food tours everywhere we went. |
... |
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