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Welcome to this episode of the Tea With Me podcast with me Shane Todd.

There's no Mike this week.

Dan's doing anything.

If anything goes wrong, blame Mike who's not here.

Don, you've no responsibility here.

If you get it wrong, you get it wrong.

Before we launch into this episode, I've got two guests here.

We've got to give a quick shout out to two of our sponsors.

First of all, Thompson's Tea, the guys that bring you punjana.

Thompson's didn't start making tea a couple of weeks ago. They didn't at the start of the lockdown, go, let's get a, let's get a horseshoe box. Is that what they're called horseshoe?

Let's get a horse box and turn it into a cafe and start

selling tea. No, they've been making tea since 1896. And I think you'll agree. That's not a fad.

That's a long time making tea. Fourth generation, born and blended in Belfast. And then make, of course,

Punjana and a whole range of Thompson teas. And we said to the guys of Thompson what do you want us to do like a discount code or encourage people to buy your tea online or anything they went no just in their own words they went just tell people what's what when it comes to tea so you've got to drink Punjana the Friends of the Tea with Me podcast and when we were chatting to the guys from Panjana, we said, what do you do?

You know, is it like, do you get robots to taste the tea, you know, and then do some graph,

you know, is there like a graph where the guys from Thompson taste it all by mouth.

They taste it by mouth.

And they give a bit like gladiator, they give a thumbs up or a thumbs

down. You're laughing. Not all tea companies do that. Some taste it by foot. Some taste it by nose.

I don't want to name names, but some of these tea companies are snorting tea. That's what they're doing.

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