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The Great Indoors

107: Grow your own with Rekha Mistry

The Great Indoors

Kate Taylor

Arts, Design, Society & Culture

4.81.6K Ratings

🗓️ 13 April 2023

⏱️ 40 minutes

🧾️ Download transcript

Summary

With cucumbers and lettuces disappearing fast from British supermarket shelves don’t say we are not the only ones who have thought its about time we grow our own. We are delighted to bring to you the absolute joy monger that is Rekha Mistry, food and garden writer and presenter on Gardeners World. Whether you are going full on walled vegetable garden, or thinking of starting with a few pots, Rekha shares her expert insights from the genius of stubby carrots to pickling your glut of beans. You can follow Rekha on Instagram https://www.instagram.com/rekha.garden.kitchen/?hl=en Or buy her book Rekha's Kitchen Garden https://www.amazon.co.uk/Rekhas-Kitchen-Garden-Home-Grown-Gardeners/dp/0241558360 To become a Great Indoors podcast Insider you can sign up and subscribe at www.thegreatindoorspodcast.com. Enjoy supporting the podcast, ad-free listening, bonus material and first dibs on any live event tickets. Become an annual subscriber and get 50% off! You can follow Sophie on https://www.instagram.com/sophierobinsoninteriors/ You can follow Kate on https://www.instagram.com/mad_about_the_house Send us your style surgery questions to [email protected] Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

Click on a timestamp to play from that location

0:00.0

This ad is brought to you by Fevertree. The summer is finally coming and I'm thinking

0:12.6

of long light evenings, friends in the garden and summer cocktails. Oh yes, I hear you

0:18.1

but making cocktails at home is a bit of a faff, don't you think? I might just have a

0:22.0

glass of wine. Well, Fevertree, who are best known for their delicious tonics, have just

0:26.8

launched a new range of cocktail mixes that are incredibly easy to make and, well, the taste

0:32.4

amazing. Well, that sounds brilliant. So there's no need to be squeezing limes or buying all those

0:37.6

liqueurs and syrups that you end up half-using and then leaving them to gather dust in the back

0:42.7

of the cupboard. Exactly. Now, I'm a margarita girl myself and all you have to do is add tequila

0:48.4

to the Fevertree margarita mixer, give it a bit of a stir and there you have it, the most delicious

0:53.6

cocktail in seconds. Areba! So you don't even need a cocktail shaker? Well, you can actually stir

0:59.4

or shake if you're feeling a bit, well, you know, adventurous and if you want to shake anything

1:04.4

with a lid will do, like a jam jar. Although a couple of cocktails in and I'm ready to try all those

1:09.1

fancy bartending moves. Oh, I bet you are. You can find Fevertree products in your nearest waitros,

1:15.5

sane sprees or on a cardo and do please enjoy responsibly. Hello, I'm Ian Solving and I'm with one

1:22.2

of McCain's farmers who grow their potatoes. Hang on, these are odd looking potatoes. That's

1:27.0

kale, Ian. You do know you need potato to make chips, right? Yes, but we don't just grow potatoes.

1:33.2

We actually rotate different crops to help keep the soil healthy. So we eat McCain chips. I'm helping

1:38.0

do some good. Exactly, yeah. You're supporting the move to regenerative farming. By the way,

1:43.4

I do know the difference between kale and potatoes. Of course you do. McCain, let's all chip in.

1:49.7

This episode is brought to you by Kraken Pro. Meet Kraken Pro. Rebuilt from the ground up to give

1:56.6

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2:02.2

margin and futures trading. Then track your performers on a fully customizable interface.

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