Music

Helping business leaders grow themselves.

They're team and they're profits.

This is the Entree Leadership Podcast.

Now, here is your host, Ken Gullman.

We are coming to you from the Music City and this is the podcast of leaders, by-leaders, and four leaders.

As always, we're thrilled to have you with us.

We're excited here at Entree Leadership because today's episode is our 100th episode.

Very exciting.

Myel Stones Matter.

And so, in order to celebrate this properly, we wanted to get some perspective for ourselves and for you, the listeners.

And so, in this episode, we feature a special conversation with Dave Ramsey, the founder of Ramsey Solutions, the man who created the term, Entree Leadership, which became a number one New York Times Best Selling Book.

He sat down in the studio with Daniel Tarty, our grandpa of all things Entree Leadership.

Fun conversation to hear these two guys talk about the past, the present, and the future of Entree Leadership because we exist completely to serve you men and women who are the entrepreneurial engines of our economy.

So, we appreciate you so much.

Also, in this episode, you'll hear from Clay Mask from Infusion Soft.

And then we do something kind of fun.

Eric, the producer and I decided to look back over the last year.

Our first year here doing Entree Leadership podcast.

And we thought, what were our favorite five questions?

And this was kind of fun.

I'll tell you more about that.

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