1004 - The State of Obesity in the U.S.
Public Health On Call
The Johns Hopkins Bloomberg School of Public Health
4.6 • 644 Ratings
🗓️ 2 February 2026
⏱️ 17 minutes
🔗️ Recording | iTunes | RSS
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Summary
About this episode:
Following decades of surging adult obesity rates, numbers have leveled out since 2022. But with GLP-1s dominating culture, nutrition guidelines shifting, and funding for chronic diseases vanishing, the state of obesity is set to undergo even more change. In this episode: J. Nadine Gracia returns to Public Health On Call to talk about the latest State of Obesity report from Trust for America's Health.
Guests:
Dr. J. Nadine Gracia, MSCE, is the president and CEO of the Trust for America's Health, a nonprofit, nonpartisan public health policy, research, and advocacy organization that promotes optimal health for every person and community.
Host:
Stephanie Desmon, MA, is a former journalist, author, and the director of public relations and communications for the Johns Hopkins Center for Communication Programs.
Show links and related content:
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State of Obesity Report 2025 : Better Policies for a Healthier America—Trust for America's Health
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RealFood.gov—U.S. Department of Health and Human Services
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Dismantling CDC's chronic disease center 'looks pretty devastating' to public health experts—STAT
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Transcript
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| 0:00.0 | Welcome to Public Health On Call, a podcast from the Johns Hopkins Bloomberg School of Public Health, |
| 0:05.9 | where we bring evidence, experience, and perspective to make sense of today's leading health challenges. |
| 0:16.3 | If you have questions or ideas for us, please send an email to public health question at jh. |
| 0:21.6 | jh.edu. |
| 0:23.8 | That's public health question at jh.u.edu for future podcast episodes. |
| 0:31.0 | It's Lindsay Smith Rogers. |
| 0:32.9 | Today, a look at the state of obesity in the U.S. |
| 0:36.1 | J. Nadine Grosia, president and CEO of Trust for America's Health, |
| 0:39.9 | joined Stephanie Desmond to discuss her organization's recent report on obesity, |
| 0:44.3 | which paints the landscape for a chronic disease that impacts the health of at least one and four Americans. |
| 0:49.6 | They touch on ultra-processed food, GLP-1s, structural barriers to healthy eating, |
| 0:55.4 | and cuts that threaten the progress that's been made. Let's listen. Nadine, Grascia, thanks so much for joining me. |
| 1:01.2 | Stephanie, it's a pleasure to be with you. I wanted to talk about your organization's recent |
| 1:05.9 | report on the state of obesity. And I'm wondering if you could just sort of start, where are we with obesity |
| 1:11.4 | currently in this country? Well, you know, obesity continues to be really an important public health |
| 1:17.6 | issue for the nation. If we look really over the past decades, in the last two decades, |
| 1:22.8 | the rates of adult obesity have increased by 32%. The rates of obesity among children |
| 1:28.5 | has increased by 52%. |
| 1:30.5 | And we just see a population-wide increase |
| 1:33.5 | in rates of obesity. |
| 1:35.1 | In the report that we most recently released, |
| 1:38.3 | it showed nationally that about 40% of adults have obesity, |
... |
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