All right. Welcome back and we are here with episode. I swear to God I'm 99% sure this is 10

We should really do our research before we double digits double digits. Double digits.

Yo, can you give us a congratulations please Theo Baker?

We're done for hitting 10.

That's right.

You guys had been asking for it so much.

We decided to get a part of waffling, a section of waffling, 30% of waffling a section of waffling 30% of waffling well no that's not where you split it would you split it again yeah

I can't just anyways we've got Theo Baker here with us today obviously big chippo cray.

He's got a big smile on his face because he's been telling me throughout Christmas

how excited he was to get back on the mic.

Yeah. to get back on the mic. Yeah, yeah, can't wait.

I'm really excited for this guys.

Do you know what I can tell?

Do you know what I can tell?

Do you know I can already tell? The is obviously a natural on the mic. He does this. How many episodes are you into Wafflin now?

Oh, we don't really? We don't know. We have absolutely no idea. You're too early. You don't need numbers. We don't need numbers. We don't we go roughly where do you reckon you are a

hundred hundred now maybe not no sure in terms of videos yeah but because we

no used to film the podcasts oh we just it was just only he used to film like three minute clips, ten minute clips.

I do actually remember that and then only recently have you dropped the long ones when you realize that's

where the money is.

Mm-hmm.

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