4.8 • 1.1K Ratings
🗓️ 8 October 2021
⏱️ 55 minutes
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0:00.0 | Why are you listening to his podcast when there are puddles to be jumped in? |
0:05.2 | Come on, let's get outside and take on autumn. |
0:09.4 | All the need is a pair of wales in a pot of patty for low. |
0:13.8 | It's made with calcium and put them in D for immune to port. |
0:18.4 | My mum says healthy mischief needs healthy bones. |
0:23.0 | And she knows best most of the time. |
0:26.9 | Take on autumn with patty for low. |
0:31.2 | New epic eats chip shop carvey sauce from McCoy's. |
0:35.0 | Unleash the flavor of aromatic spices and savor for taste of a classic chip. |
0:41.1 | Epic flavor, epic crunch. |
0:44.8 | Epic eats because only the real McCoy's taste like the real McCoy's. |
0:50.4 | The podcast you are listening to of Homeworks Morning Sickness is brought to you by my friends |
0:56.0 | at Eric's Family Barbecue in Avondale. |
0:58.5 | Meat, Mesquite, repeat, trust me on this one. |
1:02.1 | You've had barbecue before, but you haven't had it this good. |
1:04.9 | Eric's Family Barbecue in Avondale, Eric's Family BBQ dot com. |
1:08.0 | When was the last time you had really good Texas style barbecue? |
1:11.6 | Eric's Family Barbecue, the way it's supposed to taste, |
1:14.4 | always delicious, never rushed and prepared to perfection. |
1:17.8 | Eric's Family Barbecue uses only 100% fresh meat, |
1:21.2 | slowly smoked over a mesquite wood until it's juicy and delicious. |
1:24.7 | We all know their brisket is the best, but have you tried their pulled pork, |
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