096 - How to Unearth Your Creative Gold
Creative Pep Talk
Creative Pep Talk
4.8 • 2.3K Ratings
🗓️ 12 July 2016
⏱️ 68 minutes
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| 0:00.0 | Hey y'all just a quick heads up the episode you're about to listen to is 8 to 10 years old |
| 0:08.8 | now these episodes were intended to be evergreen and I still believe there's a lot of good |
| 0:14.4 | information in these early episodes, but I do want to let you know that some of my ideas have evolved |
| 0:20.0 | over time. Times have changed since we made these episodes and ultimately I'd like to think I've grown |
| 0:28.0 | a lot as an artist and a human and that these don't necessarily represent my best work or the best of the podcast. |
| 0:35.6 | If you're new around here, I suggest starting with the most recent episode or |
| 0:41.0 | at least go back to around 300 and move forward from there. |
| 0:46.0 | Enjoy the episode. There was this thing that I was supposed to be doing that there was this |
| 0:58.6 | this it was almost like a voice even from an early age that said that there was a significant thing |
| 1:07.0 | that I was supposed to do with my life. |
| 1:10.0 | Hey everybody, you're listening to the creative Pep Talk podcast. |
| 1:17.0 | This show is about commercial art. Making a good living and making great art. it possible that's what I'm trying to |
| 1:24.0 | figure out on this show and share what I'm learning. We want to thank our |
| 1:30.1 | syndicate illustration age you can find this show at illustration age |
| 1:33.6 | dot com slash creative pept talk without further ado let's jump into the show I'm excited to tell you about this. It's called Factor Meals. |
| 1:53.6 | Factor Makes ready to eat meals that make eating better every day easy. |
| 1:58.2 | They send pre-prepared chef-crafted and dietician approved meals right to your door. |
| 2:03.2 | Now, as I'm recording this, I am waiting. |
| 2:05.6 | We are waiting. |
| 2:06.3 | My family's waiting for the first meals to arrive. |
| 2:09.1 | I haven't had them yet, but all the information |
| 2:11.9 | sounds like they're our jam or foodies. I call myself |
... |
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