4.4 • 856 Ratings
🗓️ 4 June 2018
⏱️ 28 minutes
🧾️ Download transcript
I had a magical fantasies of what would happen once I was an “author.” The reality was quite the opposite and quite painful, with almost endless rejections accompanied by feelings of self-pity and defeat. For example, soon after publication, I learned my book was at the top of my publisher's "loser list." Then I discovered that magazines, newspapers, and TV and radio shows had no interest in it whatsoever.
I hope you enjoy the story. It’s all about the celebration of failure and the conversion of failure into success.
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0:00.0 | Hello and welcome to the Feeling Good podcast. |
0:12.4 | I am your host, Fabrice Nye. |
0:14.7 | And joining me here in the Murrieta Studios is Dr. David Burns. |
0:19.0 | Hi, David. |
0:20.0 | Hi, Fabrice. |
0:23.8 | Dr. David Burns has been a pioneer in the development of cognitive therapy, and he is the creator of the new team therapy. He is the author of |
0:30.2 | Feeling Good, which has sold over 5 million copies in the United States, and has been translated into |
0:35.5 | over 20 languages. He is an emeritus adjunct clinical professor |
0:40.0 | of psychiatry at the Stanford University School of Medicine. Welcome to episode 91 of the |
0:46.0 | Feeling Good podcast. Last week, David, we rebroadcast this interview by Roy Germano, where you talked about how you published your |
0:58.3 | book Feeling Good, and you have an even more interesting, if not, at least as interesting |
1:07.8 | story about how you went from the publishing, where the book was kind of lingering for a while |
1:13.2 | until it became a success. |
1:16.8 | And that took a while. |
1:18.5 | And you have quite a bit of stories to tell about this, |
1:23.2 | how you went from lingering to success, |
1:26.2 | and how you kind of overcame the hurdles including the |
1:30.6 | psychological hurdles and so can you tell us about this yeah it came up actually last night i was |
1:36.8 | a dinner a birthday dinner for someone in our tuesday training group mariam who's a lovely |
1:43.4 | woman originally from Iran. |
1:48.1 | And as we were sitting at dinner, someone said, well, tell us, you know, how your book |
1:55.2 | became a bestseller, what was that experience like? |
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