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Holmberg's Morning Sickness - Arizona
98KUPD | Hubbard Radio
4.5 • 1.2K Ratings
🗓️ 25 August 2022
⏱️ 20 minutes
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| 0:00.0 | The podcast you are listening to of Humbert's Morning Sickness is brought to you by my friends at |
| 0:05.7 | Eric's Family Barbecue in Avondale. Meet Mesquite, repeat, trust me on this one. You've had |
| 0:12.0 | barbecue before, but you haven't had it this good. Eric's Family Barbecue in Avondale, |
| 0:16.3 | Eric's Family BBQ.com. There's only one Eric's Family Barbecue location in Arizona. That's |
| 0:21.2 | right. Just one. It's an Avondale and it's worth the drive over and over again. Barbecue restaurants |
| 0:26.8 | that have several locations usually cut their quality for expansion. Not Eric's Family Barbecue. |
| 0:31.6 | Eric serves Texas style barbecue that never disappoints, always delicious, never rushed, |
| 0:36.1 | and prepared to perfection. Now we know brisket is king, but have you tried their pulled pork |
| 0:40.6 | with coleslaw? It's a match made in heaven. Eric's Family Barbecue in Avondale, meet Mesquite, |
| 0:45.6 | repeat, go to Eric's Family BBQ.com for more information. Humbert's Morning Sickness. |
| 0:51.8 | The old method of treatment for the person in this condition was to throw him in jail. |
| 0:56.8 | I think my favorite thing about you, Dave, is that everywhere you've gone, you say, |
| 1:03.2 | now I'm friends with them. Did they know that? I mean, I think so. I would like to think so. |
| 1:11.1 | That's my favorite part of every story we've told so far. We're talking about restaurants and |
| 1:14.7 | meat places like, yeah, I got this guy. Now we're friends. I think that just so you can excuse |
| 1:19.1 | yourself from touching their plates. I have a lot of stories that start with, oh, man, |
| 1:23.4 | my really good buddy or my best friend. So it's like, I do, man, I'm proud of that. |
| 1:28.4 | I off the air, Dave told us a story about how he and a stranger stood in line together, |
| 1:32.4 | and then one of the two, not you, financially insolvent, couldn't afford one rib, so they split it. |
| 1:38.4 | Oh, no, we both were going to benefit from this. It's a boyfriend and girlfriend, and we just |
| 1:42.4 | got to know each others. We're waiting in a line for a barbecue restaurant, killings barbecue and |
| 1:46.0 | use it. And then the kid gets up to the front to order, and he was like, man, I really want a beef |
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