Here the world's color but sun don't you listen

You're only trying to drag it back into prison that's right.

Welcome back to what have you. I'm Rachel Jankovic. I'm Becca Merkel.

We're behind the goodwill.

A late night.

Stop to podcast.

Not that late.

It's like seven something.

It feels like seven something. It feels late because we live in the far north where the sun sets early in the winterish times and we haven't even hit daylight savings at which time it really gets us.

And I just finished shoveling out a lot of soup or a lot of college freshmen and I realized

to myself that next week I'm going to have to fry a solid 10 pounds of

Chorizo if I was going to make that soup well I'm not going to make it next week

but you know like in a couple months when I make this soup again. Scale it up.

It's going to have to be 10 pounds, or 11 even.

I mean, I did nine pounds I fried of Theresa,

but they killed it.

Totally killed that pot of soup.

Now, you could also just do another extra four pounds of lendoles in there.

That would slow them down.

It would slow them down between sausage bites.

There's a lot of lentils does it is.

I was thinking with the soup night because we have a lot of listeners, or I wouldn't say a lot, but

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