4.8 • 5.5K Ratings
🗓️ 8 February 2022
⏱️ 117 minutes
🧾️ Download transcript
Eran Elinav, MD, PhD, is a professor of immunology and principal investigator at the Weizmann Institute of Science in Tel Aviv, Israel, where he co-directs the Personalized Nutrition Project. Dr. Elinav is also a principal investigator at the German Cancer Research Center in Heidelberg, Germany. His research focuses on understanding the complex interactions between humans and the bacteria that reside in their gut and how these interactions shape human health and disease.
In this episode, Dr. Elinav and I discuss...
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0:00.0 | Welcome back to another episode of the Found My Fitness interview series. |
0:04.6 | This episode features Dr. Iran Elinov, a renowned expert on the gut microbiome and how it influences |
0:11.0 | human health and disease. |
0:12.6 | I'll tell you a little bit more about who Dr. Elinov is when I'm introducing him in |
0:17.0 | a moment. |
0:18.0 | But what he's particularly well known for, among other things, is his role in the work |
0:22.6 | that came out a few years back out of the Weitzman Institute in Tel Aviv, Israel, demonstrating |
0:28.0 | that our responses to diet can be incredibly personalized. |
0:32.4 | This is so important because it turns on its head the idea that there is this one true |
0:37.5 | diet, and if we could just get everyone out there to eat that exact diet, that we'd |
0:42.0 | have this whole eating thing solved. |
0:44.8 | It's more complicated than that. |
0:47.1 | While genes and other factors come into play, a big part of this personalized response |
0:51.8 | to diet is the gut microbiome, a special area of Dr. Elinov's expertise. |
0:58.0 | Today's episode is, in a large part, a deep dive on that exact topic. |
1:04.3 | In this episode, in addition to the fundamentally deeply personal and individual biological |
1:10.2 | response to diet, Dr. Elinov and I discuss how the bacteria in our gut are on a circadian |
1:16.5 | rhythm and why this is important for when we eat. |
1:20.6 | The differing roles of genes versus the environment in determining the makeup of the microbiome, |
1:26.8 | how macronutrients such as carbohydrates, proteins, fats, or even the type of fat, such |
1:32.4 | as saturated versus omega-3 fatty acids, whether we eat a plant-based diet or an animal-based |
1:38.0 | diet, and how that influences our microbiome. |
... |
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