057: 5 Life Lessons in a Year of Podcasting

Cultivate a Good Life

Becky Higgins, LLC

4.4 • 1.1K Ratings

🗓️ 16 October 2019

⏱️ 70 minutes

🔗️ Recording | iTunes | RSS

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Summary

Our podcast is ONE year old! We can't believe we've been doing this for a year and we can't imagine life without it! Listen in as we discuss the top five lessons (out of at least 500) we've learned through this amazing year of doing our podcast. We share what we learned and how it applies to YOUR life! Be sure to listen to the end because we also each share our top personal favorite episodes from the year! Happy Podcastiversary! We are so grateful you are a part of this community. Show notes can be found on the blog at [BeckyHiggins.com](http://beckyhiggins.com/). [DIRECT LINK](https://beckyhiggins.com/podcast-show-notes-episode-057-5-life-lessons-year-podcasting/). Follow us on instagram — @BeckyHigginsLLC and @BeckyProudfit. Love the podcast? Please share with your friends and leave a review on iTunes!

Transcript

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0:00.0	This is cultivated good life, episode 57, five life lessons in a year of podcasting. Hey, welcome back. I'm Becky Higgins and with me is my friend and my co-host and soulmate love of your life,
0:27.0	inspiration. The wind beneath your wings. Partner in crime, I don't know what our crimes...
0:32.0	Ride or Die. Oh what our right or die.
0:32.6	Oh, yes, right or die.
0:34.6	Mm.
0:35.6	I don't know what crimes we would be committing.
0:37.4	Oh, I know one.
0:38.1	Can we just address the elephant in the room right now?
0:40.1	What is that?
0:41.1	What crime if you committed? It would be the crime that you committed.
0:44.4	I just need an apology right now for being so attractive. I will not apologize.
0:52.0	I needed a sincere apology for the fact that you had a bite of my most
0:56.7	delicious casserole two nights ago and literally spit it in the trash. I'm kind of
1:01.3	hurt. I know it's really the first time that she's deeply love something that I
1:05.8	deeply hated. But you could have swallowed it. No but literally you know I don't spit food in the
1:11.0	trash. No that's why I'm so hurt.
1:12.8	It was that gross.
1:16.8	I feel so bad saying that because I know it has so many heartstrings,
1:20.1	but I could not swallow it. And it's not that you cooked it bad it's just the flavor profile is one that I'm just not
1:28.0	That's a gentle way to put it the flavor the preparation was exceptional.
1:32.8	Thank you.
1:33.8	And I hated it so much.
	...

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