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Korda - The Thinking Tackle Podcast

#050 - Ash Bradbury, changing moods of spring

Korda - The Thinking Tackle Podcast

Korda Developments Ltd

Hobbies, Leisure

4.8565 Ratings

🗓️ 21 June 2021

⏱️ 203 minutes

🧾️ Download transcript

Summary

Ash Bradbury is the owner of Tails Up Baits and runs Ashbury Fisheries in Hatfield Peverel, Essex. He also played an integral part in introducing adjustable zigs into carp fishing, an ingenious and highly efficient method that has proved successful for many anglers. Ash has caught many notable carp including, Dippy from Snake Pit, Plodder from Tolpits and Annie, from the Essex Manor. In this podcast, Ash shared some zig fishing tips, his approach to tackling small waters and much more.

Transcript

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0:00.0

Welcome to the Finky Tackle podcast.

0:10.4

If you like this show, then please remember to subscribe so you don't miss our latest episodes.

0:16.4

And please leave a review too, as we'd love to hear from you.

0:20.1

Joining us today in the studio is Ash Bradbury.

0:23.5

Now Ash is the owner of Tails Upbates and runs Ashbury fisheries, formerly known as Cleavely

0:29.8

Mear. Now he's built up a strong reputation around the UK carp fishing scene for being a highly

0:35.2

versatile and prolific big carp angler having been successful

0:40.2

on numerous waters such as the toll pits and the Essex manner to name but a few now notably

0:46.6

asres responsible for bringing the adjustable ziggrick to the forefront of carp fishing as well as this

0:52.5

is how create other items of tackle and equipment

0:55.5

that many of you will use today.

0:58.3

Now, Ash might not be a household name to some of you,

1:01.1

but trust us, this is a highly interesting and insightful podcast.

1:05.6

So we hope you enjoy the show.

1:22.6

Thank you. enjoy the show Two years. Two years without having a McDonald's.

1:24.5

Oh, if only.

1:26.0

Yeah.

1:26.5

Which, I don't know why someone's not done,

1:28.4

like a healthy drive-thru.

1:29.6

That's all they need to do.

1:30.9

Mate,

1:31.2

because we would eat that.

...

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