02/26/13 - Il Mulino Review
DIS Unlimited
DIS Unlimited
4.3 • 2.7K Ratings
🗓️ 27 February 2013
⏱️ 28 minutes
🧾️ Download transcript
Summary
Hosted on Acast. See acast.com/privacy for more information.
Transcript
Click on a timestamp to play from that location
| 0:00.0 | Hi surprise surprise coming up watch John and Kevin ask a world-class chef if he |
| 0:07.8 | can make them a pasta dish with extra gluten only here folks only here |
| 0:13.9 | this is the disonplugged episode 578 for the week of February 26th 2013 the |
| 0:35.0 | disonplugged is brought to you by dreams and limited travel dot com experts |
| 0:39.2 | in helping you plan the perfect disney vacation one great reason to choose |
| 0:43.0 | dreams is that most of our agents are stay at home moms who are working hard to |
| 0:47.2 | make money and take care of their kids so our economy can grow and America can |
| 0:50.9 | be strong and prosperous so if you don't book with dreams it means you're |
| 0:54.5 | against mothers and against America dreams on limited travel dot com saving |
| 0:59.1 | America one vacation at a time hello everyone and welcome to the disonpluged |
| 1:04.8 | roundtable discussion coming to you live from the Bob Varley studio in Orlando |
| 1:08.5 | Florida I'm your host Pete Werner joined at the table this week by my good |
| 1:12.9 | friends John Meijai Kevin close Julie Martin and Walter Eckles back in the |
| 1:19.2 | production look our producer Dustin West along with Sean Thompson and Craig |
| 1:23.9 | Williams his backup singers in this episode Kevin and John will have their |
| 1:30.5 | review of the Il Molino restaurant at the Walt Disney World Swan but first |
| 1:35.7 | we are going to premiere a new segment that we're going to be doing from time to |
| 1:40.0 | time called meet the chef where we visit with some of the world-class chefs |
| 1:44.7 | that cook in many of the signature restaurants around Disney and around |
| 1:49.6 | Orlando and have them show off some of their favorite dishes and this week we |
| 1:55.9 | are featuring chef Tyler from Il Molino and this is you've I'm sure you've heard |
| 2:01.8 | me talk about Il Molino and I know Kevin and John have spoken of it one of my |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from DIS Unlimited, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of DIS Unlimited and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2026.

