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Hollywood Raw Podcast

You Might Also Like: How To Fail With Elizabeth Day

Hollywood Raw Podcast

Hurrdat Media

News, Entertainment News

4.81.1K Ratings

🗓️ 2 August 2024

⏱️ 45 minutes

🧾️ Download transcript

Summary

Introducing Elif Shafak - ‘There’s only one thing that scares me - and that’s indifference’ from How To Fail With Elizabeth Day.

Follow the show: How To Fail With Elizabeth Day

I could listen to Elif Shafak speak for HOURS. The eloquence of this woman! She speaks like most of us would aspire to write. I cannot get over it. Shafak, the Turkish-British author, combines ferocious intelligence with a captivating turn of phrase so it’s little wonder she’s garnered so much critical acclaim. She has been nominated for countless literary awards, including the Booker Prize and made the BBC’s 100 Most Inspiring Women list of 2021.

Elif and I talked about the importance of outsidership, why it’s her mission to champion ‘otherness’, the fluidity of chosen family and how growing up without her father’s love shaped her for years to come. We also discuss gender, sexuality, prejudice and why the only thing that terrifies her is indifference. There are truth bombs in every sentence. And we talk about her fantastic new novel, There are Rivers in the Sky.

As always, I’m desperate to hear about your failures. Every week, my guest and I choose a selection to read out and answer on our special subscription offering, Failing with Friends. We’ll endeavour to give you advice, wisdom, some laughs and much, much more.


Have something to share of your own? I'd love to hear from you! Click here to get in touch: howtofailpod.com


Production & Post Production Manager: Lily Hambly

Studio and Mix Engineer: Gulliver Tickell and Josh Gibbs

Senior Producer: Selina Ream

Executive Producer: Carly Maile

Head of Marketing: Kieran Lancini


How to Fail is an Elizabeth Day and Sony Music Entertainment Production.


Find more great podcasts from Sony Music Entertainment at sonymusic.com/podcasts

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DISCLAIMER: Please note, this is an independent podcast episode not affiliated with, endorsed by, or produced in conjunction with the host podcast feed or any of its media entities. The views and opinions expressed in this episode are solely those of the creators and guests. For any concerns, please reach out to [email protected].

Transcript

Click on a timestamp to play from that location

0:00.0

This episode is sponsored by Lily's Kitchen, makers of proper food for pets.

0:05.0

I believe pets are family. I certainly feel like that with my cat Huxley,

0:10.0

so I want to feed him the best of the best.

0:13.0

Besides, he really wouldn't let me get away with anything less.

0:17.0

Lily's kitchen create delicious recipes for cats and dogs made with natural ingredients and proper meat.

0:23.7

And when I say proper meat, I mean freshly prepared meat and awful.

0:28.5

Lily's kitchen has recipes such as Sunday lunch,

0:31.1

great British breakfast, cottage pie and lamb hot pot, so you can include

0:36.0

your pet in family meal times.

0:38.8

Huxley has a particular pinchen for the chicken tasty cuts in gravy for breakfast which is counterintuitive but what can I say he

0:46.7

also loves Lily's kitchen dry cat food it's always a struggle to get him to eat

0:51.8

his kibble but he just gobbles down the Lily's Kitchen white fish with salmon.

0:57.0

Food fuels our beloved cats and dogs to live their best lives, which is why it's so important.

1:04.0

Lily's kitchen offers a great range of wet and dry food,

1:07.4

as well as those all-important treats for cats and dogs.

1:10.8

Discover Lily's kitchen at Lily's Kitchen.

1:13.2

co-dot UK or find them in pet stores and supermarkets nationwide. Welcome to How to fail the podcast that firmly believes you learn just as much from failure if not more than you do from success.

1:38.0

Before we begin I just want to remind you about my subscriber series failing with friends where every week my very special guest and I go through problems, failures, questions that you are lovely listeners have and this week with the marvelous Aleph Chifak. To everyone out there, here's

1:55.8

a taster. This is the age of speedy consumption, you know, a short attention span. Everything is just narrowed down to snippets of

2:06.6

information which I find dangerous because I think it's the exact opposite of

2:10.4

knowledge. I would be thrilled to hear from you. Follow the link in the

2:14.2

podcast notes to share your failures now. I just wanted to remind you that for the

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