You're listening to Wood Talk online, a podcast for Woodworkers, by Woodworkers.

Now here are your host, Mark Spagnolo and Matt Banderlist.

Take it away, boys.

Welcome to Wood Talk Online, episode 59 for September 24th, 2009.

I'm Mark Spagnolo.

And I'm Matt Vander.

You know, I am so happy that even with all the technological advances that we have going on here

where we can see each other on video,

or I can see you, we haven't set it up yet where you can see me that

would not be a good thing we've got this great audio we can go back and forth but

luckily we still don't have smell of vision as we were talking just ahead of time

you and the taco the fish taco breath I think would kill me fish tacos

Salantro and onions man it tastes good, but it's just not good for your friendships That's right it's it's it's just not good for your friendships. That's right it's it's not no no not good not good at all but

anyways though regardless of the technological advances we have you know what if you have

any comments or questions about something you're

going to hear today or something you haven't heard or if you're grateful also that you

don't have any kind of smello internet kind of thing going on you can get hold

of us either by dropping us an email at would talk online at gmail

or you can pick up the phone and you can leave us a message on our voicemail which I do

believe we have a couple of voicemails possibly today.

We do.

Yeah so you can take advantage of it.

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