4.6 • 911 Ratings
🗓️ 8 November 2022
⏱️ 57 minutes
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Dr. Devkota is Director of the Human Microbiome Research Institute at Cedars-Sinai Medical Center in LA and an Associate Professor of Medicine at UCLA, as well as an adjunct investigator at the Joslin Diabetes Center at Harvard Medical School. She has been studying the effect of diet on the gut microbiome and inflammatory diseases for the past 12 years. investigating dietary drivers of gut microbiome structure and function in inflammatory bowel diseases and metabolic diseases. Her research has been published in top journals Nature, Science, and Cell, and is funded by the National Institutes of Health. She completed her masters at the University of Illinois at Urbana-Champaign in Nutritional Sciences, her Ph.D in Molecular Metabolism and Nutrition at The University of Chicago, and her post-doctoral training at the Joslin Diabetes Center at Harvard Medical School.
In this episode we discuss:
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0:00.0 | Welcome to the Dr. Gabriel Lyon Show, where I believe a healthy world is based on transparent conversations. |
0:14.6 | In this episode of the Dr. Gabriel Lyon Show, I dive into part two with Dr. Suzanne Devcoda, who, as I mentioned previously, is |
0:23.5 | director of the Human Microbiome Research Institute at Cedar Sinai Medical Center in L.A. |
0:29.8 | And an associate professor of medicine at UCLA, as well as an adjunct investigator at the Jocelyn Diabetes |
0:36.2 | Center at Harvard Medical School. She is an |
0:39.7 | extraordinarily well-published scientist in the top journals, including nature, science, and cell. |
0:47.5 | And in this episode, we cover a few questions that are very valuable to you. Like, do all diseases start in the gut? |
0:57.6 | Prebiotics or probiotics? |
1:00.5 | Anybiotic? |
1:01.7 | What about being vegan or vegetarian? |
1:04.3 | And what does that do to your gut health? |
1:06.3 | And finally, how to boost your immune system from a gut-related perspective. |
1:14.9 | I hope you enjoy this episode and this beautiful, beautiful conversation with the one |
1:20.3 | and only Dr. Suzanne Devcoda. |
1:24.4 | Thank you to one of the sponsors of the show, and that is One Farm, a farm to supplement company |
1:30.6 | that makes products designed to improve people's lives, using whole organic ingredients |
1:36.7 | sourced directly from the farmers that grow them. Where does it benefit you? I am so glad you |
1:42.7 | asked. This month, they have a gut health superfood |
1:48.8 | broth. This is a bone broth that has been enhanced with botanicals and adaptogens to help support |
1:56.2 | a healthy microbiome and support better gut health. We have learned all about the importance of gut |
2:02.7 | health, which is the new and next frontier of health and wellness. It's very important that this |
2:09.0 | becomes more of a focus. I think it's been on the back burner for a long time. This bone broth has |
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