We don't say that, but now we set it with Dylan Hafer and Barry Rosenfeld.

Hey everyone, welcome back to the mentioned at all podcast.

I'm Dylan Hafer and I'm Barry Rosenfeld and today we have two very special guest co-hosts

joining us. We have Taylor and Alyssa from the Table Flipping Podcast. Taylor Alyssa, hi.

Hi guys. Thanks for having us. Hi. You're excited to be here.

I know. Last time was so fun on your podcast. We talked all about Jury. Everyone to go listen

to that episode. It's so fun. So good. Child of the world. You want to know something hilarious

on. So on Table Flipping we talked about a lot about Jury. We got into Bucca de Beppo.

My roommate, one of my best friends, is in Hawaii right now and he texted me the other night.

He goes, we're looking at places for dinner reservations. Have you ever heard of Bucca de Beppo?

What island is it on? It was like, first of all, yes. Second of all, do not go there.

No, go to Bucca de Beppo in Hawaii. Yeah. What are you doing? You have the misled. Yeah.

Yelp steered you the wrong direction. Go absolutely anywhere else than mediocre family style

Italian food. Yeah. Like literally go to any food truck and have a better time in Hawaii.

Guys, no. Go to Bucca de Beppo. There's an occasion for Bucca. I'm not afraid.

Go to Bucca de Beppo. When you're with your family and you have some picky eaters.

That's just like a Camille grammar, Bucca, in Hawaii. Then I would go.

Right? Duret reposted. Either my story or story, I don't know. It was the picture of me at

Bucca de Beppo. One of my friends was like, this is ridiculous. Because I was on Duret's story.

I was like, why me and Duret are friends now. The legend of Bucca de Beppo will never die.

Okay. So I want to we want to start off by getting a little background of your Bravo journeys,

what your favorite shows are, who your favorite Bravo labs are. Because it tells a lot about

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