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AMERICA OUT LOUD PODCAST NETWORK

We’re not sick by accident: The food industry exposed

AMERICA OUT LOUD PODCAST NETWORK

AMERICA OUT LOUD PODCAST NETWORK

News, Society & Culture, Politics

4.7527 Ratings

🗓️ 3 April 2026

⏱️ 57 minutes

🧾️ Download transcript

Summary

The Nurses Report on America Out Loud with Ashley Caputo, RN, FMP – I explore how the modern food system impacts our health, exposing ultra-processed foods and their role in chronic illness. I connect gut health, hormones, and inflammation, while examining effects on children. I also share practical steps to choose real, nourishing foods and take control of long-term wellness every single day...

Transcript

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0:00.0

Welcome to the untold.

0:09.0

Take a deep breath, take the higher road.

0:13.0

That's what they always say,

0:15.0

as if they know the way they won't take it from me.

0:20.0

But don't ever doubt yourself as life in just a dream

0:23.6

You made your own so kick and scream

0:27.6

The people will act with a never-ending force

0:30.6

You never had the chance so what you're waiting for

0:34.6

The day has come my friend because this is what. Welcome back to The Nurses Report. I'm your host, Ashley Caputo, and today we're diving into something

1:00.0

that affects every single one of us, even our kids. And honestly, it's not being talked about

1:06.8

the way that it should. We're talking about food or what we're calling food because a lot of

1:12.7

what we're sitting on the grocery store shelves right now, it's just not real food. It's manufactured,

1:19.2

engineered, chemically altered substances designed to be addictive, shelf stable, and profitable,

1:27.0

not nourishing. And here's the problem. We're watching

1:30.7

chronic illness skyrocket, hormonal dysfunction, insulin resistance, gut disorders, anxiety,

1:39.5

ADHD, behavioral issues, and kids, autoimmune conditions, cancer.

1:45.5

And instead of asking what are we putting into our bodies every single day,

1:51.8

we're just prescribing more medications.

1:54.6

So today I've got Amy Whitlock joining me again.

1:58.3

She's been on before.

1:59.7

But today we're actually going to be focusing on

2:02.3

nutrition, real food, and how we've gotten so far off track. She's trained through Trinity

...

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