You're on the virtue. So Kristen came in here this morning and we could all just tell there

was something wrong, man. I mean, she didn't have the energy that she normally has holding

on to her stomach. So we could all tell soon she walked in like, you all right.

Well, I came in on two wheels because I was running a little behind this morning because

of my behind. I had the bubble guts this morning, right? I had the bubble guts this morning.

It happens. And in trying to figure out why I had the bubble guts, I was like, it's

probably that pizza I left in the car. So when I told you guys this and you're looking

at me like, why the hell would you eat pizza that you left in your car? And how long was

said pizza left in your car? And you also have to remember, it's in the 90s in Atlanta.

So it's probably not smart to eat anything that you leave in your car. Why you would put

pizza in a microwave oven to heat it up. That's what my theory was. And by the way, I never

reheat pizza in the microwave. It gets rubbery. I always reheat it in the oven.

I just see a cold, but either way. So what now I think is important to know what was

on the pizza, making it perhaps at risk besides cheese.

It was a Garcia pizza from Iron Hill brewery. And there is no marinara. It's basically

just cheese and onions and mushrooms. Okay. That should be able to sustain for a couple

hours. But the cheese is worth it. Yeah. So it's caramelized onions, mushroom, it's delicious.

So Jimmy had a pediatricians appointment and I took him. So we go to Sandy Springs and

we go see Dr. Weiss. So ironically, I know same last name is Bert. Also is Bert's kids

pediatrician. Did not even know that when I scheduled the appointment of all the pediatricians

in and around Atlanta that we ended up with the same one was crazy. And Dr. Weiss was

like, he assumed Bert had recommended him. And he's asking me these questions. And I'm like,

...