4.6 • 911 Ratings
🗓️ 7 May 2024
⏱️ 79 minutes
🧾️ Download transcript
Dr. Jess Gwin, a recognized expert in nutritional sciences, unveils the profound role of proteins and essential amino acids in our diet. We discuss the critical importance of protein quality and its impact on more than just muscle health—exploring how it influences hunger, brain function, and satiety.
Delving into the nuances of daily protein optimization, Dr. Gwin explains why all proteins aren't created equal and the implications for dietary guidelines. The conversation also covers the limitations of current dietary guidelines and what future research is needed to improve public health recommendations.
Dr. Gwin provides insightful perspectives on the potential changes in how we view protein intake and its overall role in our health.
Join us in this enlightening podcast where we explore the essential yet often overlooked aspects of nutritional science and how it impacts your overall wellbeing.
This episode is brought to you by Maui Nui, Cozy Earth, Fatty15, InsideTracker, and 1st Phorm.
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0:00.0 | Welcome to the Dr. Gabriel Line Show. In today's episode, I sit down with nutritional |
0:05.2 | physiologist Dr. Jess Gwen. She has an amazing pedigree of experience. She currently works |
0:14.3 | in the military and she teaches us all about muscle physiology. She talks about the practical application of dietary patterns, |
0:26.2 | including protein, how it impacts sleep, performance, all things related to health and wellness. |
0:34.0 | What makes her research so interesting is that it is translatable to humans. |
0:40.3 | She looks at real humans. She helps with intervention studies. And this episode will be very |
0:46.8 | interesting because it's laid out clearly actionable steps for you to do to take current |
0:53.5 | research into your real life. |
0:57.4 | As always, we provide this information free, and we also have a newsletter that is free and full of |
1:04.4 | information to be of value to you. Go to Dr. GabrielLine.com. Sign up. No cost, no spam, but great value. |
1:18.4 | Dr. Jess Quinn, welcome to the podcast. I am really excited to have this conversation. |
1:27.2 | You are a whiz on all things, protein, |
1:30.7 | essential amino acids. And I first heard about you through our mutual friend, Dr. Nick Beringer, |
1:36.9 | Ranger, Ranger, Dietitian. Welcome to the show. Thank you. I'm so excited to be here. |
1:42.7 | I love talking about all things, protein. It's really been a huge part of my life for the past decade. So it's a pleasure to be here. Thank you. |
1:51.1 | Yes, certainly. And I would love for you to catch us up to speed. I know that you have worked very closely with someone named Dr. Heather Lydie. She is truly extraordinary. Her work, the contribution of her work |
2:03.5 | really is, I mean, it's multifactorial, but really this idea of protein, protein first, protein |
2:11.0 | effect on the brain. But before we talk about all that, just catch us up to speed a little bit about |
2:16.6 | where you've come from |
2:17.9 | and what you're doing. Absolutely. So I'll just start from the beginning and the origin story |
2:23.0 | really does start with Heather. But a few years before that, I really found this interest in nutrition |
2:28.8 | and exercise science. I was a former athlete at the University of Missouri. And at that time, I was really just interested in how do I improve my performance? |
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