Greetings Cultivators Worldwide, Jordan River here. Back at you with more Growcast coming to you from the new menu.

Today we have Farmer John and Turp Burbaran. These are the guys behind farmers, finos. They have available to you some of the most amazing cuts and phenotypes that you can get your hands on when it comes to genetics in 2024. We love these guys.

They've worked with us with Growcast Seedco, amazing cultivators, amazing selectors, and they're

here to talk about their new menu and taking cuts and tips on having a thriving garden.

It's a very good episode. I know you're going to love it before we jump into that, though.

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and I appreciate you guys so much. Growcastpodcast.com, of course, for all of the stuff,

the seats, the membership, the classes. It's all there. Huge special thank you to the members.

Today we have two brand new guests. For show anyways. If you're a member of

the Growcast community, you've seen both these individuals around the community, helping people

out, growing amazing, amazing quality flour, collecting a truly incredible stable of genetics

that they are now famous for, as well as helping people

out veggie growing and so much more. I'm excited to have both these guests on today. From

Farmers Phenos, we have none other than my friend Farmer John, as well as my buddy Terp Berber,

who are the Farmers Fino's team. What's up, guys? How are you both doing?

Good, Jordan. Thanks for having us. Really good. Thanks so much for having us on. Hey, welcome to the show. Now, you guys have been on, let's see, Farmer John, you've been on Growcast TV before, right? Yes, sir. And then Turp Burper, this is your very first appearance, correct? This is my first appearance. Well, welcome to the show, man. I've been waiting to talk to you guys. Now, if you've been listening to this show for a long time, you know that a lot of the work that Rich does for Grocast Seedco, our breeder over at Growcast Seedco, Riza Rich, has brought up Farmer John's name. Yeah. Well, listen, man, let's be honest. You've been very, very generous with Rich, and I know that that goes both ways. But a lot of the stuff that we end up working with and that the community ends up adoring comes from your stable. A lot of the cuts that Rich has worked with in the past have come from you guys. So your reputation definitely precedes you. And we're very excited to talk to you about the Farmers Fino's stable. Your lineup has just changed. You got a bunch of new offerings.

We're going to talk about all the amazing strains you have, taking cuttings, a bunch of stuff today.

Let's start at the beginning, though. Talk to me, John, about how Farmers Fino started. And thenp Berber once you came on board to the team officially. Tell me that story.

Yeah, so I started just collecting an obscene amount of genetics back in 2018. And I just kind of got really into it and cultivated choice moved to town three years ago or so

nice shout out cultivated choice you turned to me on to him yeah shout out cultivated love him and he was

you know sampling all the the wares and he was like you know you should really be selling me

this amazing variety and i was like oh my gosh i never thought of that you know, you should really be selling me as an amazing variety. And I was like, oh my gosh, I never thought of that, you know?

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