4.9 • 948 Ratings
🗓️ 30 July 2020
⏱️ 73 minutes
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0:00.0 | Hi everyone and welcome to the podcast of two funny mamas. I'm Kim Whitley. I'm Cherry Shepherd. I don't know why you have to hesitate. I don't know. I'm just saying you look cute how you doing today good to see you in the |
0:24.2 | comfort world it's uh this is our 12th episode of two funny mamas and I'm excited that we made it through this long Kim. I didn't know. No I didn't think just like a marriage I thought that number seven we were we wasn't gonna make it. |
0:45.6 | I truly thought after number seven it was going to be tough. |
0:49.2 | I always think episode to episode we're not going to make it. |
0:53.0 | What? It's so much fun being with you. |
0:57.0 | Well, last night. I don't know about that. |
0:59.0 | Last night was a little rough. |
1:01.0 | Oh, let's, oh, so thank you so much for tuning in, viewers and listeners, and last night I got in the |
1:11.2 | spurt, I don't like to cook, I really don't but sometimes I just want to make people happy and I know |
1:17.3 | cooking makes people feeding people makes him happy. So I |
1:21.2 | Andre who's over right now. he's giving Jeffrey his swim lessons and self-defense classes. |
1:27.2 | He was coming over to give my girlfriend and I self-defense classes because we take it for women. and Kim said she was going to come. |
1:34.9 | So I said I want to make dinner for everybody and I started making these stuffed bell peppers. |
1:39.8 | So I made stuffed bell peppers with ground turkey, sharp cheddar cheese, rice for Andre, and I put even more bell peppers inside with avocado. |
1:50.0 | I didn't put any sauce in there and I bake some more bell peppers and then I |
1:55.3 | marinated a whole bunch of cucumbers with some balsamic vinegar |
2:01.9 | vinnagret and I gave it to you guys. |
2:05.0 | Did you like it? |
2:07.0 | Yeah, I loved the cucumbers were fantastic, light, well seasoned. I started with that. I was starving and then I |
2:17.6 | started to eat these bell peppers, these yellow and red and orange bell peppers that you had seasoned and you put in the |
2:25.2 | oven and I really cannot believe how much I love them. I ate a lot of those |
2:30.3 | then you took the stuffed bell pepper which maybe I was just hungry because I don't want to really think I liked your cooking that well. |
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