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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Turkey Confidential with Rick Martinez, Maneet Chauhan, Claire Saffitz, and Jesse Sparks

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

Arts, Food

4.22.9K Ratings

🗓️ 24 November 2022

⏱️ 118 minutes

🧾️ Download transcript

Summary

Listen on: Apple Podcasts | Stitcher | Google Podcasts | Spotify | Pandora

Francis Lam hosts the 2022 pre-recorded edition of our popular Thanksgiving show. Francis is joined by special guests Claire Saffitz, author of Dessert Person, Rick Martinez author of Mi Cocina: Recipes and Rapture from My Kitchen in Mexico, Chef, and Chopped judge Maneet Chauhan, and our very own Jesse Sparks, host of The One Recipe podcast to answer Thanksgiving questions.

Broadcast dates for this episode:

  • November 24, 2022

Transcript

Click on a timestamp to play from that location

0:00.0

Hey, we are so happy to be back this year with our big, happy holiday tradition, turkey

0:04.5

confidential.

0:05.5

Grab a seat, join us at the table, no need to do the dishes.

0:09.0

This year's extra vegans are sponsored by Epicurian cutting boards and kitchen utensils.

0:13.4

Their boards are durable and long-lasting and made of paper composite material.

0:17.9

Conveniently dishwasher safe, they're a huge upgrade from those scratched out, warped

0:22.2

plastic cutting boards have plagued all of our cooking over the years.

0:25.8

You can find Epicurian, a surla top and everywhere, premium cutting boards are sold.

0:32.8

Happy Thanksgiving and welcome to turkey confidential.

0:37.6

My Frances Lamb and this is the Splendid Table's annual cooking call and special from American

0:42.4

public media.

0:43.9

Turkey confidential is supported by oldsaltmerchants.com.

0:47.2

Be salty, be sweet, be spicy.

0:49.8

Alright, today's the day where we gather at tables and laugh, hopefully don't argue too

0:55.2

much.

0:56.2

We cook enormous amounts of food or make this a day of service, but today, it's a day

1:01.0

of thanks.

1:02.0

Hey, I want to tell you what I'm thankful for right now.

1:06.8

Halloween.

1:07.8

What I mean by that is, I mean look, I'm not going to lie, right?

1:12.1

Like a whole lot of people, I've got a lot on my mind and, you know what, I have held

1:18.3

on to Halloween for weeks.

...

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