Top 5 Restaurants In Dallas For Offsite Dinners

Destination Everywhere

Andy McNeill & Todd Bludworth

Society & Culture, Hobbies, Leisure, Arts, Places & Travel, Food

5 • 1.2K Ratings

🗓️ 14 September 2021

⏱️ 5 minutes

🔗️ Recording | iTunes | RSS

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Summary

Dallas is definitely a foodie destination and one you shouldn’t miss out on. In today’s spotlight episode, Andy McNeill and Todd Bludworth share their top 5 favorite restaurants in Dallas for offsite dinners perfect for your next group incentive travel! From classic fried chicken to sushi, they’ve got you covered. Dallas’ cosmopolitan developments only expanded its culinary offerings, making it a great place to explore fun cuisine even during a business trip. If you’re ever in the area and don’t know where to start your food adventure, this is the episode for you!

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Transcript

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0:00.0	Hi and welcome to this episode of Destination Everywhere, a spotlight episode featuring our
0:09.4	top five restaurants in Dallas for off-site dinners and I'm here with Andy McNeil and
0:14.1	I'm Todd Bloodworth.
0:15.1	So hello everyone, we're going to jump right into it, Dallas is definitely a foodie town.
0:19.7	A lot of things have opened up over the past few years and we're just going to throw
0:23.6	out five that we think are worth.
0:25.5	Yeah, there's so many great ones, right?
0:27.3	It's hard to pick five.
0:28.8	We love the Southwestern cuisine, we love that.
0:31.9	We love how cosmopolitan dalsas become, become just a great place.
0:36.1	Well, and you said Southwestern, and obviously if we say Southwestern cuisine, we have the
0:40.5	father of Southwestern cuisine in our list.
0:43.8	We actually featured him on another episode, but that's a chef dean bearing and Bearing's
0:48.7	restaurant, which is located in the Rich Carlton is an absolutely beautiful spot.
0:54.1	That's definitely a must for off-site dinners, just for a romantic dinner, it doesn't matter,
0:59.8	go to fairings.
1:00.8	Like we said, it's in the Rich Carlton restaurant.
1:03.0	Dean has won a James Beard Award and he's also an author of a best selling cookbook.
1:08.3	Yeah.
1:09.3	And it's been named Restaurant of the Year, Table of the Year and number one hotel dining
1:13.6	in the US.
1:14.6	Yeah, he's really dynamic and cool.
	...

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