4.2 • 3K Ratings
🗓️ 15 October 2025
⏱️ 45 minutes
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| 0:00.0 | From Workhouse Connect and AJ Benza. |
| 0:05.1 | Fame. |
| 0:06.1 | He'd like to be walked on a leash and play really dirty, kinky sex games. |
| 0:10.6 | Isa. |
| 0:11.4 | The guy put the cock in the Peacock Network, okay? |
| 0:14.7 | Bitch. |
| 0:16.1 | Hey, everybody, AJ Benza here with Fame as a bitch. |
| 0:19.1 | This is your daily unfiltered podcast for October 15th, |
| 0:22.3 | 2025. We're halfway there. We're two weeks away from Halloween. 10152025. Good looking date. |
| 0:33.7 | First, I want to just say this. I checked them with Rosalie today as she was driving to work, because I just wanted a quick refresher. I don't know why. I know how to cook this meal, but I just had to call her. Bro, I'm making pasta with peas. I'm making pasta pezeal, but not in a red sauce, which is how my mom would make it. I want to make it in a cream sauce. Tell me what to do. |
| 0:57.3 | I knew what to do, but I just wanted to hear her lay it out because I love when my sister or |
| 1:02.8 | back on the day when he was alive, Uncle Vinny would give me recipes. He was so funny. First |
| 1:07.9 | age, get a can of chicken stock so you have it. All right. Okay, |
| 1:12.8 | Vin. Thanks. All right? It's like a dollar. Okay, you can get a few of them and you put |
| 1:17.6 | it in your cabinet so you know you got them. Okay. That's the way the recipe begins to make |
| 1:23.7 | sure you got the stuff you need. And then it's easy. It's like a three-four-hour meal. It's not always. Look how easy to look. So Rosalie's like, well, I'll just tell you. I've already recorded her. She has no idea. Giving me recipes in the cars, we're driving. It's great stuff. But look, here's all you do. It's so easy. |
| 1:45.1 | I was going to go to the store to get some pancetta, which is like little cube pieces of, |
| 1:49.4 | it's like a baconish, hammy kind of Italian thing, spec, banchetta, bacon. |
| 1:56.4 | They're all the same family. |
| 1:57.8 | Couldn't find panchetta, so I use bacon. |
| 2:00.2 | Take like two strips of bacon. Cut them |
| 2:02.8 | small, like maybe half inch pieces the most, right? Put a drop of olive oil in your pan. That's all |
... |
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