Well, hey, what's up? Welcome back to another episode of the Amazing Cellar Podcast. This is episode

number 64 and session number 14 of Ask Scott. This is where I answer your questions usually

on Friday. It has been on Fridays for the past 14 weeks. I can't believe it's

been that long but where I actually listen to the questions

from you the listener and I answer them live on a show like this and I usually

answer between five and six questions today I'm going to answer five questions, your questions.

And I try to kind of group them together,

but then also kind of cover different aspects.

So this way here, there's probably one or two things in there that you may have that same question and this way here we can kind of help everyone moving forward.

And once again I want to say thank you so much for submitting these questions because without these questions I wouldn't be able to do these

episodes. Now with that being said there is a lot more questions than I have time to answer so I try to pick the ones that I feel

are going to be the most beneficial and I will try to

answer all of them over the course of time but obviously there's only so much time

in the day and in the week and in episodes. So bear with me. Anyway, I'm going to dive in here real quick and get started. First off, let me just remind you that if you have not attended one of my live workshops where I actually walk you through the five phases that I used

and I still use when launching a product and you can actually head over and check out all the details

on that at the amazing seller

dot com forward slash workshop and you'll see the most current one that I'll be

hosting or if I'm not going to be hosting one for a couple of weeks or whatever

I'll probably have a replay of some kind there for you.

Now before we do jump into today's questions I did want to give a couple of

shout-outs to a couple people here. First person I want to give a shout out to is Norberto Ortiz.

I think that is properly how you pronounce your name and maybe it's not.

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